The best wines of Barossa

Discover the best wines of Barossa of Australie du Sud as well as the best winemakers of Barossa and estates of Barossa to visit. Explore the popular grape varieties of Barossa and the best vintages to taste in this region.

Top wines of Barossa by region

Looking for a good wine of Barossa of Australie du Sud among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Barossa. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Barossa with technical and enological descriptions.

Great red wines of Barossa

See the top 100 best red wines of Barossa

Want to buy a red wine of Barossa cheap or sell a red wine of Barossa at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.

Food and wine pairing with a red wine of Barossa

Red wines from the region of Barossa go well with generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of cornish pasties, lamb tagine with figs or paella valenciana (without seafood).

Organoleptic analysis of red wine of Barossa

On the nose the red wine of the region of Barossa. often reveals types of flavors of cherry, red plum or salt and sometimes also flavors of coconut, jam or tar. In the mouth the red wine of the region of Barossa. is a powerful with a lot of tannins present in the mouth.

The best vintages in red wine of Barossa

  • 1998With an average score of 4.44/5
  • 2010With an average score of 4.41/5
  • 2015With an average score of 4.40/5
  • 2008With an average score of 4.40/5
  • 2016With an average score of 4.39/5
  • 2017With an average score of 4.36/5

The most used grape varieties in red wine of Barossa

  • Shiraz/Syrah
  • Grenache
  • Mourvedre

The best wineries and winemakers for red wine of Barossa

A wine route planned in the region of Barossa? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Barossa.

Discovering the wine region of Barossa

Barossa is one of the six wine-producing zones of SouthAustralia, and arguably the most recognized name in the Australian wine industry. Barossa wines have attracted more international awards than any other region in the country. It is divided into two sections: the western Barossa Valley (effectively the Warmer valley floor) and on the eastern side the cooler, higher altitude Eden Valley, both of which have a distinct Geographical Indication (GI) formalized in 1997. Grapegrowing conditions vary immensely across the wider Barossa zone and this is reflected in the markedly different wine styles produced here.

Shiraz accounted for 56 percent of all plantings in the Barossa zone in 2017, focused on the Barossa Valley floor. Barossa Shiraz has traditionally been made in an intense, Powerful, expression, and is arguably Australia's most famous wine style. Riesling is particularly prominent in the Eden Valley, and can also reach quality levels comparable to any other global region. Other very high quality Barossa wines are produced from Cabernet Sauvignon, Merlot, Chardonnay, Semillon and Viognier.

Additionally, GSM-style blends have earned high acclaim, as Grenache and Mourvedre (also known as Mataro in the region) perform extremely well in Barossa's warm and DryClimate. Recently the zone has also been a hotbed of experimentation, with NewVine varieties such as Tempranillo and Zinfandel making their mark on local and international markets. The Barossa zone lies northeast of Adelaide Hills and is a compact geographical unit with a variable landscape of gently elevated terrain and flat valley floors. The overall climate is hard to categorize as conditions vary – not only due to the elevation but also because of the inland locations and the coastal influence.

Great white wines of Barossa

See the top 100 best white wines of Barossa

Want to buy a white wine of Barossa cheap or sell a white wine of Barossa at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.

Food and wine pairing with a white wine of Barossa

White wines from the region of Barossa go well with generally quite well with dishes of sweet desserts, rich fish (salmon, tuna etc) or shellfish such as recipes of birthday cake, salmon carpaccio with pink berries and shallots or scallops with chorizo sauce.

Organoleptic analysis of white wine of Barossa

On the nose the white wine of the region of Barossa. often reveals types of flavors of pineapple, orange blossom or vegetal and sometimes also flavors of oak, tree fruit or spices. In the mouth the white wine of the region of Barossa. is a with a nice freshness.

The best vintages in white wine of Barossa

  • 2002With an average score of 4.10/5
  • 2004With an average score of 3.80/5
  • 2006With an average score of 3.77/5
  • 2008With an average score of 3.75/5
  • 2020With an average score of 3.70/5
  • 2005With an average score of 3.70/5

The most used grape varieties in white wine of Barossa

  • Riesling
  • Sémillon
  • Chardonnay
  • Moscato
  • Sauvignon Blanc
  • Roussanne

The best wineries and winemakers for white wine of Barossa

A wine route planned in the region of Barossa? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Barossa.

Discover the grape variety: Tinta Roriz

Great sparkling wines of Barossa

See the top 100 best sparkling wines of Barossa

Want to buy a sparkling wine of Barossa cheap or sell a sparkling wine of Barossa at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.

Food and wine pairing with a sparkling wine of Barossa

Sparkling wines from the region of Barossa go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of daube niçoise, fried vegetables with merguez and chipo or tripe in the style of caen.

Organoleptic analysis of sparkling wine of Barossa

On the nose the sparkling wine of the region of Barossa. often reveals types of flavors of peach, butter or spices and sometimes also flavors of red fruit, black fruit or floral.

The best vintages in sparkling wine of Barossa

  • 1977With an average score of 4.20/5
  • 2009With an average score of 4.05/5
  • 2006With an average score of 4.02/5
  • 2007With an average score of 3.90/5
  • 1996With an average score of 3.90/5
  • 2010With an average score of 3.82/5

The most used grape varieties in sparkling wine of Barossa

  • Shiraz/Syrah
  • Chardonnay
  • Pinot Noir
  • Moscato
  • Pinot Meunier
  • Glera (Prosecco)

The best wineries and winemakers for sparkling wine of Barossa

A wine route planned in the region of Barossa? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Barossa.

The word of the wine: Food and wine pairing

It is the set of techniques that allow for the pleasant combination of food and wine. Food and wine pairing is based on a few basic principles, such as similarity, complementarity or contrast, and involves all the elements that make up the wine and the food (flavours, textures, aromas, etc.).

Great pink wines of Barossa

See the top 100 best pink wines of Barossa

Want to buy a pink wine of Barossa cheap or sell a pink wine of Barossa at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.

Food and wine pairing with a pink wine of Barossa

Pink wines from the region of Barossa go well with generally quite well with dishes of beef, mature and hard cheese or lamb such as recipes of spit-turned boar leg (oven) with "automatic watering"., quinoa parmentier and pumpkin purée or irish stew.

Organoleptic analysis of pink wine of Barossa

On the nose the pink wine of the region of Barossa. often reveals types of flavors of cream, fresh strawberries or floral and sometimes also flavors of tropical fruit, spices or vegetal.

The best vintages in pink wine of Barossa

  • 2020With an average score of 4.00/5
  • 2015With an average score of 3.86/5
  • 2018With an average score of 3.84/5
  • 2016With an average score of 3.83/5
  • 2019With an average score of 3.79/5
  • 2017With an average score of 3.76/5

The most used grape varieties in pink wine of Barossa

  • Grenache
  • Shiraz/Syrah
  • Cabernet Sauvignon
  • Aglianico
  • Negroamaro
  • Tempranillo

The best wineries and winemakers for pink wine of Barossa

A wine route planned in the region of Barossa? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Barossa.

Discover the grape variety: Glera

It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.

Great sweet wines of Barossa

See the top 100 best sweet wines of Barossa

Want to buy a sweet wine of Barossa cheap or sell a sweet wine of Barossa at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.

Food and wine pairing with a sweet wine of Barossa

Sweet wines from the region of Barossa go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of tournedos rossini, lamb chops with honey and spices or caramelized lamb mice.

Organoleptic analysis of sweet wine of Barossa

On the nose the sweet wine of the region of Barossa. often reveals types of flavors of pineapple, orange peel or black fruit and sometimes also flavors of spices, microbio or non oak.

The best vintages in sweet wine of Barossa

  • 1916With an average score of 5.00/5
  • 1918With an average score of 4.80/5
  • 1915With an average score of 4.60/5
  • 1914With an average score of 4.60/5
  • 1998With an average score of 4.50/5
  • 2012With an average score of 4.20/5

The most used grape varieties in sweet wine of Barossa

  • Sémillon
  • Shiraz/Syrah
  • Riesling
  • Muscat Blanc
  • Pedro Ximenez
  • Grenache

The best wineries and winemakers for sweet wine of Barossa

A wine route planned in the region of Barossa? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Barossa.

The word of the wine: Breton

See cabernet franc.

Great natural sweet wines of Barossa

See the top 100 best natural sweet wines of Barossa

Want to buy a natural-sweet wine of Barossa cheap or sell a natural-sweet wine of Barossa at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.

Food and wine pairing with a natural-sweet wine of Barossa

Natural sweet wines from the region of Barossa go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of beef enchilladas au gratin, lamb mouse with figs and grapes or thai shrimp soup (tom yam goong).

Organoleptic analysis of natural-sweet wine of Barossa

On the nose the natural sweet wine of the region of Barossa. often reveals types of flavors of oaky, apples or chocolate and sometimes also flavors of almonds, cheese or hazelnut.

The best vintages in natural-sweet wine of Barossa

  • 1998With an average score of 4.80/5
  • 2004With an average score of 4.70/5
  • 2001With an average score of 4.50/5
  • 2010With an average score of 4.47/5
  • 2013With an average score of 4.34/5
  • 2012With an average score of 4.31/5

The most used grape varieties in natural-sweet wine of Barossa

  • Shiraz/Syrah
  • Mourvedre
  • Grenache
  • Tinta Barroca
  • Touriga Nacional
  • Touriga Franca

The best wineries and winemakers for natural-sweet wine of Barossa

A wine route planned in the region of Barossa? Here are the wineries to visit and the winemakers to meet during your trip in search of the best natural-sweet wine of Barossa.

Discover the grape variety: Trousseau

Trousseau noir is a grape variety that originated in France (Jura). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. Trousseau noir can be found in many vineyards: Jura, South-West, Cognac, Bordeaux, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Provence & Corsica, Languedoc & Roussillon.

News from the vineyard of Barossa

At the heart of the terroirs of Mâcon-Prissé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Prissé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

At the heart of the terroirs of Mâcon-Péronne

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Péronne, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

Chablis: #locationmatters by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...

Discover other regions and appellation of Barossa

A wine route in the region of Barossa ? Visit the most beautiful wine towns and villages