The Winery Powell & Son of Barossa Valley of Australie du Sud | Winedexer

Winery Powell & Son
The winery offers 14 different wines
4.0
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Its wines get an average rating of 4.
It is ranked in the top 81 of the estates of Australie du Sud.
It is located in Barossa Valley in the region of Australie du Sud
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The Winery Powell & Son is one of the world's great estates. It offers 14 wines for sale in of Barossa Valley to come and discover on site or to buy online.

The Powell & Son Estate is a prominent winery nestled in the heart of one of Australia's most prestigious wine regions, the Barossa Valley. Founded by the talented and dynamic father-son duo, Dave and Callum Powell, this estate embodies an undeniable passion for traditional winemaking and a love for the unique terroir that Australia has to offer. Working from vineyards located throughout the Barossa and Eden Valley region, the Powell & Son Estate produces wines that reflect the indigenous character of this land. The meticulous attention paid to each parcel, coupled with a respectful approach to winemaking, allows each bottle to bear the distinctive imprint of the place from which it originates. The vines, some over 100 years old, are tended with care and respect, thus preserving the region's unique viticultural heritage. Powell & Son Estate is famed for its opulent red wines, characterized by silky tannins and rich, ripe fruit. Their ranges encompass remarkable wines such as Barossa and Eden Valley Shiraz, as well as Rhône-style reds, notably Grenache and Mourvèdre. They also produce refined white wines from the Eden Valley region, including Riesling and Roussanne, which showcase floral and mineral aromas with a zesty acidity. The estate's traditional winemaking approach, combined with the use of modern equipment, allows Powell & Son to produce wines of exceptional quality. Their commitment to preserving the integrity of the terroir is reflected in every step of the winemaking process, from hand-picking the grapes to aging in French oak barrels.

Top Winery Powell & Son wines

Looking for the best Winery Powell & Son wines in Barossa Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Powell & Son wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Powell & Son wines with technical and enological descriptions.

The top red wines of Winery Powell & Son

Food and wine pairings with a red wine of Winery Powell & Son

How Winery Powell & Son wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of fondue with broth, lamb tagine with prunes and almonds or veal head with vinaigrette.

Organoleptic analysis of red wines of Winery Powell & Son

On the nose the red wine of Winery Powell & Son. often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of smoke, earthy or blackberry. In the mouth the red wine of Winery Powell & Son. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Powell & Son

  • 2018With an average score of 4.28/5
  • 2014With an average score of 4.10/5
  • 0With an average score of 4.06/5
  • 2015With an average score of 4.04/5
  • 2016With an average score of 4.02/5
  • 2017With an average score of 4.01/5

The grape varieties most used in the red wines of Winery Powell & Son.

  • Shiraz/Syrah
  • Grenache
  • Mataro

Discovering the wine region of Barossa Valley

World icon of Australian Shiraz: powerful, silky, sun-drenched king red with notes of jammy blackberry, plum, dark chocolate, liquorice and a touch of sweet spice, enveloping tannins — Penfolds Grange and Henschke Hill of Grace as mythical bottles. Fleshy, spicy old-vine Grenache (up to 180 years), dense Mourvèdre, structured Cabernet as complement. GI northeast of Adelaide (~11,600 ha), hot dry climate, pre-phylloxera vines founded by Silesians in the 19th c.

The top white wines of Winery Powell & Son

Food and wine pairings with a white wine of Winery Powell & Son

How Winery Powell & Son wines pair with each other generally quite well with dishes of pork, shellfish or poultry such as recipes of zucchini lasagna, mussels with marinara or chicken el diablo.

Organoleptic analysis of white wines of Winery Powell & Son

On the nose the white wine of Winery Powell & Son. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit. In the mouth the white wine of Winery Powell & Son. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Powell & Son

  • 2017With an average score of 4.12/5
  • 2018With an average score of 3.90/5
  • 0With an average score of 3.78/5
  • 2016With an average score of 3.54/5
  • 2015With an average score of 3.50/5

The grape varieties most used in the white wines of Winery Powell & Son.

  • Riesling
  • Marsanne

Discover the grape variety: Marsanne

Rich, structured whites with a round palate and long finish, with aromas of ripe yellow fruits, honey, white flowers, toasted almond and mineral notes. Fine ageing potential, developing waxy and truffle nuances with age. Key variety in the great whites of the northern Rhône (Hermitage, Crozes-Hermitage, Saint-Joseph, Saint-Péray) blended with roussanne. Also exported to Australia (Victoria) and California. Native Rhône variety.

Discover other wineries and winemakers neighboring the Winery Powell & Son

Planning a wine route in the of Barossa Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Powell & Son.

Discover the grape variety: Grenache

Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.

Discover other regions and appellation of Barossa