Winery Powell & SonBrennecker Seppeltsfield Grenache
Red wine
This wine generally goes well with beef and mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Brennecker Seppeltsfield Grenache of Winery Powell & Son in the region of Australie du Sud often reveals types of flavors of earth, oak or spices and sometimes also flavors of red fruit.
Food and wine pairings with Brennecker Seppeltsfield Grenache
Pairings that work perfectly with Brennecker Seppeltsfield Grenache
Original food and wine pairings with Brennecker Seppeltsfield Grenache
The Brennecker Seppeltsfield Grenache of Winery Powell & Son matches generally quite well with dishes of beef or mature and hard cheese such as recipes of beef pot-au-feu or fondue franc comtoise digeste 100 % comté.
Details and technical informations about Winery Powell & Son's Brennecker Seppeltsfield Grenache.
Discover the grape variety: Bargine
This grape variety was formerly cultivated in the Jura and is said to have made the reputation of the Château-Châlon appellation. Today, it is no longer present in the vineyard.
Last vintages of this wine
The best vintages of Brennecker Seppeltsfield Grenache from Winery Powell & Son are 2016, 0, 2015
Informations about the Winery Powell & Son
The Winery Powell & Son is one of of the world's greatest estates. It offers 18 wines for sale in the of Barossa Valley to come and discover on site or to buy online.
The wine region of Barossa Valley
The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Turbidity
The state of a cloudy wine, due to the presence of colloidal suspensions that prevent the passage of light.
