The Winery Agapanthus of Barossa Valley of Australie du Sud
The Winery Agapanthus is one of the best wineries to follow in Barossa Valley.. It offers 1 wines for sale in of Barossa Valley to come and discover on site or to buy online.
Looking for the best Winery Agapanthus wines in Barossa Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Agapanthus wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Agapanthus wines with technical and enological descriptions.
How Winery Agapanthus wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of spit-turned boar leg (oven) with "automatic watering"., leg with a spoon or seven o'clock leg or rabbit with white wine.
On the nose the red wine of Winery Agapanthus. often reveals types of flavors of earth, black fruit.
The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .
Planning a wine route in the of Barossa Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Agapanthus.
Couderc noir is a grape variety that originated in France. It is a variety resulting from a crossing of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Couderc noir can be found in several vineyards: Provence & Corsica, Rhône Valley, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
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A light, easy-drinking wine with an immediate and fresh fruitiness.