
Winery WhistlerBertha Amanda Late Harvest White
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Bertha Amanda Late Harvest White
Pairings that work perfectly with Bertha Amanda Late Harvest White
Original food and wine pairings with Bertha Amanda Late Harvest White
The Bertha Amanda Late Harvest White of Winery Whistler matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of coconut beans, baked sardines with garlic or chicken chop suey.
Details and technical informations about Winery Whistler's Bertha Amanda Late Harvest White.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Whistler
The Winery Whistler is one of of the world's great estates. It offers 35 wines for sale in the of Barossa to come and discover on site or to buy online.
The wine region of Barossa
Barossa is one of the six wine-producing zones of SouthAustralia, and arguably the most recognized name in the Australian wine industry. Barossa wines have attracted more international awards than any other region in the country. It is divided into two sections: the western Barossa Valley (effectively the Warmer valley floor) and on the eastern side the cooler, higher altitude Eden Valley, both of which have a distinct Geographical Indication (GI) formalized in 1997. Grapegrowing conditions vary immensely across the wider Barossa zone and this is reflected in the markedly different wine styles produced here.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Merithalle
Botanical term for the interval between two nodes or between two leaf insertions on a branch (see internode).











