Winery Wolf BlassEstates of The Barossa Dorrien Shiraz
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
The Estates of The Barossa Dorrien Shiraz of the Winery Wolf Blass is in the top 90 of wines of Barossa.
Taste structure of the Estates of The Barossa Dorrien Shiraz from the Winery Wolf Blass
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Estates of The Barossa Dorrien Shiraz of Winery Wolf Blass in the region of Australie du Sud is a powerful.
Wine flavors and olphactive analysis
On the nose the Estates of The Barossa Dorrien Shiraz of Winery Wolf Blass in the region of Australie du Sud often reveals types of flavors of blackberry, blueberry or coffee and sometimes also flavors of dark chocolate, pepper or chocolate.
Food and wine pairings with Estates of The Barossa Dorrien Shiraz
Pairings that work perfectly with Estates of The Barossa Dorrien Shiraz
Original food and wine pairings with Estates of The Barossa Dorrien Shiraz
The Estates of The Barossa Dorrien Shiraz of Winery Wolf Blass matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of southern beef meatballs, grilled leg of lamb marinated in aromatic oil or rabbit with beer.
Details and technical informations about Winery Wolf Blass's Estates of The Barossa Dorrien Shiraz.
Discover the grape variety: Verdejo
An ancient grape variety that has been cultivated for a long time, mainly in the Rueda region of northwestern Spain. D.N.A. tests show that it is the result of a natural cross between Savagnin and Castellana Blanco. It should not be confused with the Verdelho, which is very well known in Portugal, and the Verdelho Branco, which is almost more widespread. The Verdejo is registered in the Official Catalogue of wine grape varieties list A. It can also be found in the United States (Virginia, California, etc.), Australia, Portugal, etc., but is practically unknown in France.
Last vintages of this wine
The best vintages of Estates of The Barossa Dorrien Shiraz from Winery Wolf Blass are 2014, 2012
Informations about the Winery Wolf Blass
The Winery Wolf Blass is one of of the world's greatest estates. It offers 269 wines for sale in the of Barossa to come and discover on site or to buy online.
The wine region of Barossa
Barossa is one of the six wine-producing zones of SouthAustralia, and arguably the most recognized name in the Australian wine industry. Barossa wines have attracted more international awards than any other region in the country. It is divided into two sections: the western Barossa Valley (effectively the Warmer valley floor) and on the eastern side the cooler, higher altitude Eden Valley, both of which have a distinct Geographical Indication (GI) formalized in 1997. Grapegrowing conditions vary immensely across the wider Barossa zone and this is reflected in the markedly different wine styles produced here.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bray, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...
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The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...
The word of the wine: Oxidized
Altered by oxidation.
