Winery Wolf BlassEstates of The Barossa Dorrien Shiraz
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
The Estates of The Barossa Dorrien Shiraz of the Winery Wolf Blass is in the top 90 of wines of Barossa.
Taste structure of the Estates of The Barossa Dorrien Shiraz from the Winery Wolf Blass
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Estates of The Barossa Dorrien Shiraz of Winery Wolf Blass in the region of Australie du Sud is a powerful.
Wine flavors and olphactive analysis
On the nose the Estates of The Barossa Dorrien Shiraz of Winery Wolf Blass in the region of Australie du Sud often reveals types of flavors of blackberry, blueberry or coffee and sometimes also flavors of dark chocolate, pepper or chocolate.
Food and wine pairings with Estates of The Barossa Dorrien Shiraz
Pairings that work perfectly with Estates of The Barossa Dorrien Shiraz
Original food and wine pairings with Estates of The Barossa Dorrien Shiraz
The Estates of The Barossa Dorrien Shiraz of Winery Wolf Blass matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of fondue with broth, leg of lamb in a herb crust with preserved vegetables or wild boar stew (without marinade or wine).
Details and technical informations about Winery Wolf Blass's Estates of The Barossa Dorrien Shiraz.
Discover the grape variety: Argant
An ancient grape variety cultivated in Franche-Comté that has now almost disappeared. It was also found in Germany, Austria, Spain, etc. Genetic analyses show it to be related to Caesar. It should not be confused with bruneau noir, which has the synonym argant.
Last vintages of this wine
The best vintages of Estates of The Barossa Dorrien Shiraz from Winery Wolf Blass are 2014, 2012
Informations about the Winery Wolf Blass
The Winery Wolf Blass is one of of the world's greatest estates. It offers 269 wines for sale in the of Barossa to come and discover on site or to buy online.
The wine region of Barossa
Barossa is one of the six wine-producing zones of SouthAustralia, and arguably the most recognized name in the Australian wine industry. Barossa wines have attracted more international awards than any other region in the country. It is divided into two sections: the western Barossa Valley (effectively the Warmer valley floor) and on the eastern side the cooler, higher altitude Eden Valley, both of which have a distinct Geographical Indication (GI) formalized in 1997. Grapegrowing conditions vary immensely across the wider Barossa zone and this is reflected in the markedly different wine styles produced here.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Beurré
Typical aroma of white wines aged in oak barrels and wines that have undergone malolactic fermentation.
