Winery Wolf Blass - Black Label Cabernet Sauvignon - Shiraz

Winery Wolf BlassBlack Label Cabernet Sauvignon - Shiraz

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Black Label Cabernet Sauvignon - Shiraz of Winery Wolf Blass is a red wine from the region of Australie du Sud.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or lamb.
The Black Label Cabernet Sauvignon - Shiraz of the Winery Wolf Blass is in the top 60 of wines of Australie du Sud.

Taste structure of the Black Label Cabernet Sauvignon - Shiraz from the Winery Wolf Blass

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Black Label Cabernet Sauvignon - Shiraz of Winery Wolf Blass in the region of Australie du Sud is a powerful with a lot of tannins present in the mouth.

Wine flavors and olphactive analysis

Wine with oak taste

tobacco, oak

Wine with earth taste

cocoa, leather

Wine with spices taste

eucalyptus

On the nose the Black Label Cabernet Sauvignon - Shiraz of Winery Wolf Blass in the region of Australie du Sud often reveals types of flavors of oaky, chocolate or spices and sometimes also flavors of oak, microbio or earth.

Food and wine pairings with Black Label Cabernet Sauvignon - Shiraz

Pairings that work perfectly with Black Label Cabernet Sauvignon - Shiraz

Original food and wine pairings with Black Label Cabernet Sauvignon - Shiraz

The Black Label Cabernet Sauvignon - Shiraz of Winery Wolf Blass matches generally quite well with dishes of beef, lamb or poultry such as recipes of beef tagine with prunes and almonds, chaouia lamb or buckwheat pancakes filled with egg, cheese and ham.

Details and technical informations about Winery Wolf Blass's Black Label Cabernet Sauvignon - Shiraz.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Black Label Cabernet Sauvignon - Shiraz - 2012
In the top 60 of of Australie du Sud wines
Average rating: 4.311110
Black Label Cabernet Sauvignon - Shiraz - 2010
In the top 60 of of Australie du Sud wines
Average rating: 4.311110
Black Label Cabernet Sauvignon - Shiraz - 2006
In the top 60 of of Australie du Sud wines
Average rating: 4.111110
Black Label Cabernet Sauvignon - Shiraz - 2005
In the top 60 of of Australie du Sud wines
Average rating: 4.511110.5
Black Label Cabernet Sauvignon - Shiraz - 2004
In the top 60 of of Australie du Sud wines
Average rating: 3.81110.50
Black Label Cabernet Sauvignon - Shiraz - 1999
In the top 60 of of Australie du Sud wines
Average rating: 4.111110
Black Label Cabernet Sauvignon - Shiraz - 1996
In the top 60 of of Australie du Sud wines
Average rating: 4.411110

The best vintages of Black Label Cabernet Sauvignon - Shiraz from Winery Wolf Blass are 2005, 1996, 2012, 2010 and 1991.

Informations about the Winery Wolf Blass

The winery offers 275 different wines.
Its wines get an average rating of 3.5.
This winery is part of the Treasury Wine Estates.
It is in the top 3 of the best estates in the region
It is located in Australie du Sud

The Winery Wolf Blass is one of of the world's greatest estates. It offers 269 wines for sale in the of Australie du Sud to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 200 of of Australia wines
In the top 60 of of Australie du Sud wines
In the top 5500 of red wines
In the top 7000 wines of the world

The wine region of Australie du Sud

SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.

News related to this wine

Chablis: #locationmatters by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...

What are the "Climats de Bourgogne" ?

Awaken the explorer within you and discover the most famous Climats of Bourgogne! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ ...

An overview of the Rully appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​​ Find out more on our website: https://www.bourgogne-wines ...

The word of the wine: Dosage

The addition of sugar in the form of expedition liquor to a sparkling wine after disgorgement.

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