
Winery Wolf BlassBlack Label (Cabernet Sauvignon - Merlot - Shiraz - Malbec)
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Malbec and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
The Black Label (Cabernet Sauvignon - Merlot - Shiraz - Malbec) of the Winery Wolf Blass is in the top 100 of wines of Fleurieu.
Wine flavors and olphactive analysis
On the nose the Black Label (Cabernet Sauvignon - Merlot - Shiraz - Malbec) of Winery Wolf Blass in the region of Australie du Sud often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of smoke, earthy or blackberry.
Food and wine pairings with Black Label (Cabernet Sauvignon - Merlot - Shiraz - Malbec)
Pairings that work perfectly with Black Label (Cabernet Sauvignon - Merlot - Shiraz - Malbec)
Original food and wine pairings with Black Label (Cabernet Sauvignon - Merlot - Shiraz - Malbec)
The Black Label (Cabernet Sauvignon - Merlot - Shiraz - Malbec) of Winery Wolf Blass matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of chicken, beef and lamb couscous (morocco), traditional tagine (morocco) or deer stew.
Details and technical informations about Winery Wolf Blass's Black Label (Cabernet Sauvignon - Merlot - Shiraz - Malbec).
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Black Label (Cabernet Sauvignon - Merlot - Shiraz - Malbec) from Winery Wolf Blass are 2006, 2004, 1998, 1996 and 2009.
Informations about the Winery Wolf Blass
The Winery Wolf Blass is one of of the world's greatest estates. It offers 269 wines for sale in the of Fleurieu to come and discover on site or to buy online.
The wine region of Fleurieu
Fleurieu is a wine zone located South of Adelaide, the administrative capital of South Australia, which takes its name from the French explorer Charles Pierre Claret de Fleurieu. Across the zone Shiraz is the most common Grape variety, Cabernet Sauvignon, Chardonnay and Sauvignon Blanc are among the supporting cast. Five wine regions can be found within its boundaries: Currency Creek (to the west of Lake Alexandrina), Kangaroo Island, Langhorne Creek (between Lake Alexandrina and the town of Strathalbyn), McLaren Vale (in the northwest of the peninsula) and Southern Fleurieu (located on the peninsula and a section of the Mount Lofty Ranges). Overall, the Climate of Fleurieu is heavily affected by its proximity to the sea, producing a predominantly Mediterranean influence.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Broker
In the past, he was a sort of fraud control agent who had to watch over the quality of merchant wines (he could carry a sword!). His function has evolved towards expertise (it was the brokers who established the famous 1855 classification in Bordeaux) and today he puts the producer in contact with the merchant.














