The Winery Lambert Estate is one of the best wineries to follow in Barossa Valley.. It offers 25 wines for sale in of Barossa Valley to come and discover on site or to buy online.
Looking for the best Winery Lambert Estate wines in Barossa Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Lambert Estate wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Lambert Estate wines with technical and enological descriptions.
How Winery Lambert Estate wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of the real vegetables stuffed in the provençal way, pan-fried salmon papillote or light tuna-tomato quiche (without cream).
On the nose the white wine of Winery Lambert Estate. often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of tree fruit, spices or citrus fruit. In the mouth the white wine of Winery Lambert Estate. is a powerful with a nice freshness.
The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .
How Winery Lambert Estate wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of oxtail confit in red wine, couscous merguez or rabbit in white wine (casserole).
On the nose the red wine of Winery Lambert Estate. often reveals types of flavors of spices, red fruit or non oak and sometimes also flavors of earth, oak or black fruit. In the mouth the red wine of Winery Lambert Estate. is a powerful with a lot of tannins present in the mouth.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
How Winery Lambert Estate wines pair with each other generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of chinchards with white wine and grapes, mymy's golden apples (squash) or red mullet, mackerel, tuna, salmon sushi.
See chenin blanc.
How Winery Lambert Estate wines pair with each other generally quite well with dishes such as recipes .
On the nose the natural sweet wine of Winery Lambert Estate. often reveals types of flavors of oak, non oak or earth and sometimes also flavors of microbio, black fruit or dried fruit.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
How Winery Lambert Estate wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of venison stew with red wine, mathieu's lamb tagine or original francesinha (portugal).
Purchase made shortly after the harvest and before the wine is ready for consumption.
Planning a wine route in the of Barossa Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Lambert Estate.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
