Winery Grant Burge - Benchmark Pinot Grigio

Winery Grant BurgeBenchmark Pinot Grigio

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Benchmark Pinot Grigio of Winery Grant Burge is a white wine from the region of Barossa of Australie du Sud.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.

Taste structure of the Benchmark Pinot Grigio from the Winery Grant Burge

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Benchmark Pinot Grigio of Winery Grant Burge in the region of Australie du Sud is a powerful.

Wine flavors and olphactive analysis

On the nose the Benchmark Pinot Grigio of Winery Grant Burge in the region of Australie du Sud often reveals types of flavors of oak, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.

Details and technical informations about Winery Grant Burge's Benchmark Pinot Grigio.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Palieri

This variety was obtained in 1958 in Velletri (Italy) by Michèle Palieri by crossing Alphonse Lavallée and molinera gorda or red malaga. Because of its great vigour, it is ideal for creating a trellis or a pergola. Little known in France, it can be found in Italy, Spain, Portugal, Morocco, etc.

Last vintages of this wine

Benchmark Pinot Grigio - 2019
In the top 100 of of Barossa wines
Average rating: 3.51110.50
Benchmark Pinot Grigio - 2018
In the top 100 of of Barossa wines
Average rating: 3.51110.50
Benchmark Pinot Grigio - 2017
In the top 100 of of Barossa wines
Average rating: 3.61110.50
Benchmark Pinot Grigio - 2016
In the top 100 of of Barossa wines
Average rating: 3.411100
Benchmark Pinot Grigio - 2015
In the top 100 of of Barossa wines
Average rating: 3.81110.50
Benchmark Pinot Grigio - 2014
In the top 100 of of Barossa wines
Average rating: 3.71110.50
Benchmark Pinot Grigio - 2013
In the top 100 of of Barossa wines
Average rating: 3.51110.50

The best vintages of Benchmark Pinot Grigio from Winery Grant Burge are 2015, 2014, 2017, 2012 and 2019.

Informations about the Winery Grant Burge

The winery offers 179 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Accolade Wines.
It is in the top 30 of the best estates in the region
It is located in Barossa in the region of Australie du Sud

The Winery Grant Burge is one of of the world's great estates. It offers 90 wines for sale in the of Barossa to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 5000 of of Australia wines
In the top 950 of of Barossa wines
In the top 35000 of white wines
In the top 150000 wines of the world

The wine region of Barossa

Barossa is one of the six wine-producing zones of SouthAustralia, and arguably the most recognized name in the Australian wine industry. Barossa wines have attracted more international awards than any other region in the country. It is divided into two sections: the western Barossa Valley (effectively the Warmer valley floor) and on the eastern side the cooler, higher altitude Eden Valley, both of which have a distinct Geographical Indication (GI) formalized in 1997. Grapegrowing conditions vary immensely across the wider Barossa zone and this is reflected in the markedly different wine styles produced here.


The wine region of Australie du Sud

SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.

News related to this wine

The Mâcon plus appellation seen by Théo et Hugo Merlin

Théo and Paul Merlin are winegrowers at the Domaine Merlin, they emphasizes the characteristics of the appellation Mâcon La Roche Vineuse. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​ Find out more on our website: https://www.bourgogn ...

The Irancy appellation seen by Nicolas Ferrari

Nicolas Ferrari, from Domaine Ferrari, explains how the Irancy Village appellation has been created over the years. He also reveal the ageing capacity of the appellation and invites us to be patient “ Our patience is always rewarded with an Irancy”. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vin ...

What style should one expect from a good Chablis by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In 80-second clip, Debra MEIBURG answers the question of an Internet user : what style should one expect from a good Chablis ? #Chablis #PureChablis ...

The word of the wine: Champagne rosé

Often obtained by adding red wines (from Champagne), it is even the only vineyard where this practice is allowed. Some producers prefer the practice used in other regions, i.e. a short maceration to extract sufficient colouring matter. This results in winey rosés for meals. Elegant aperitif rosé is more often made from red wine coloured Chardonnay. Rosés can be vintage or non vintage.

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