Winery PenfoldsFather Grand Tawny (10 Year Old)
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Father Grand Tawny (10 Year Old) of Winery Penfolds in the region of Australie du Sud often reveals types of flavors of cream, oak or hazelnut and sometimes also flavors of walnut, non oak or earth.
Food and wine pairings with Father Grand Tawny (10 Year Old)
Pairings that work perfectly with Father Grand Tawny (10 Year Old)
Original food and wine pairings with Father Grand Tawny (10 Year Old)
The Father Grand Tawny (10 Year Old) of Winery Penfolds matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef with dark beer, shoulder of lamb on a bed of potatoes or chicken tagine.
Details and technical informations about Winery Penfolds's Father Grand Tawny (10 Year Old).
Discover the grape variety: Alvina
Intraspecific crossing obtained between Alphonse Lavallée and the white sultana, registered in 1990 in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Father Grand Tawny (10 Year Old) from Winery Penfolds are 2014, 2013, 2012, 2009 and 2003.
Informations about the Winery Penfolds
The Winery Penfolds is one of of the world's great estates. It offers 162 wines for sale in the of Barossa to come and discover on site or to buy online.
The wine region of Barossa
Barossa is one of the six wine-producing zones of SouthAustralia, and arguably the most recognized name in the Australian wine industry. Barossa wines have attracted more international awards than any other region in the country. It is divided into two sections: the western Barossa Valley (effectively the Warmer valley floor) and on the eastern side the cooler, higher altitude Eden Valley, both of which have a distinct Geographical Indication (GI) formalized in 1997. Grapegrowing conditions vary immensely across the wider Barossa zone and this is reflected in the markedly different wine styles produced here.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
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The word of the wine: New
Said of a wine from the last harvest, and more particularly of an early wine.