The Winery Seppeltsfield of Barossa Valley of Australie du Sud

Winery Seppeltsfield
The winery offers 77 different wines
3.9
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Its wines get an average rating of 3.9.
It is ranked in the top 34 of the estates of Australie du Sud.
It is located in Barossa Valley in the region of Australie du Sud

The Winery Seppeltsfield is one of the world's great estates. It offers 77 wines for sale in of Barossa Valley to come and discover on site or to buy online.

Top Winery Seppeltsfield wines

Looking for the best Winery Seppeltsfield wines in Barossa Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Seppeltsfield wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Seppeltsfield wines with technical and enological descriptions.

The top sweet wines of Winery Seppeltsfield

Food and wine pairings with a sweet wine of Winery Seppeltsfield

How Winery Seppeltsfield wines pair with each other generally quite well with dishes of spicy food, sweet desserts or beef such as recipes of kimo (malagasy dish with beef), homemade cookies or blanquette of monkfish with small vegetables.

Organoleptic analysis of sweet wines of Winery Seppeltsfield

On the nose the sweet wine of Winery Seppeltsfield. often reveals types of flavors of hazelnut, non oak or oak and sometimes also flavors of coffee, caramel or raisin.

The best vintages in the sweet wines of Winery Seppeltsfield

  • 1916With an average score of 5.00/5
  • 1918With an average score of 4.80/5
  • 1915With an average score of 4.60/5
  • 1914With an average score of 4.60/5
  • 1998With an average score of 4.50/5
  • 2008With an average score of 4.18/5

The grape varieties most used in the sweet wines of Winery Seppeltsfield.

  • Grenache
  • Shiraz/Syrah
  • Muscadelle
  • Mourvedre
  • Palomino
  • Muscat Blanc

Discovering the wine region of Barossa Valley

The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .

The top red wines of Winery Seppeltsfield

Food and wine pairings with a red wine of Winery Seppeltsfield

How Winery Seppeltsfield wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of beef tongue with mushrooms, lamb collar with mustard or oven roasted chicken.

Organoleptic analysis of red wines of Winery Seppeltsfield

On the nose the red wine of Winery Seppeltsfield. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Seppeltsfield. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Seppeltsfield

  • 2010With an average score of 4.20/5
  • 2012With an average score of 4.17/5
  • 2014With an average score of 3.94/5
  • 2011With an average score of 3.80/5
  • 2015With an average score of 3.72/5
  • 2018With an average score of 3.68/5

The grape varieties most used in the red wines of Winery Seppeltsfield.

  • Shiraz/Syrah
  • Cabernet Sauvignon
  • Grenache
  • Touriga Nacional
  • Mataro
  • Nero d'Avola

Discover the grape variety: Vermentino

The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.

The top pink wines of Winery Seppeltsfield

Food and wine pairings with a pink wine of Winery Seppeltsfield

How Winery Seppeltsfield wines pair with each other generally quite well with dishes of sweet desserts such as recipes of very simple muffins.

Organoleptic analysis of pink wines of Winery Seppeltsfield

On the nose the pink wine of Winery Seppeltsfield. often reveals types of flavors of citrus fruit, red fruit.

The best vintages in the pink wines of Winery Seppeltsfield

  • 2017With an average score of 4.50/5
  • 2015With an average score of 4.20/5
  • 2018With an average score of 3.90/5

The grape varieties most used in the pink wines of Winery Seppeltsfield.

  • Moscato

The word of the wine: Carbonic maceration

Fermentation of whole grapes in a carbon dioxide-saturated atmosphere. This type of fermentation produces very aromatic and flattering wines.

The top white wines of Winery Seppeltsfield

Food and wine pairings with a white wine of Winery Seppeltsfield

How Winery Seppeltsfield wines pair with each other generally quite well with dishes of pork, shellfish or poultry such as recipes of north welsch, tagliatelle with seafood and saffron cream or quiche with bacon and gruyère cheese.

Organoleptic analysis of white wines of Winery Seppeltsfield

On the nose the white wine of Winery Seppeltsfield. often reveals types of flavors of tree fruit, citrus fruit or earth and sometimes also flavors of microbio, oak. In the mouth the white wine of Winery Seppeltsfield. is a with a nice freshness.

The best vintages in the white wines of Winery Seppeltsfield

  • 2015With an average score of 3.90/5
  • 2011With an average score of 3.90/5
  • 2019With an average score of 3.44/5
  • 2018With an average score of 3.29/5
  • 2017With an average score of 3.13/5

The grape varieties most used in the white wines of Winery Seppeltsfield.

  • Vermentino
  • Riesling

Discover the grape variety: Riesling

White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

The top sparkling wines of Winery Seppeltsfield

Food and wine pairings with a sparkling wine of Winery Seppeltsfield

How Winery Seppeltsfield wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef in white wine, lamb roast with lavender or silvia's quick wolf fillet.

Organoleptic analysis of sparkling wines of Winery Seppeltsfield

On the nose the sparkling wine of Winery Seppeltsfield. often reveals types of flavors of black fruit.

The best vintages in the sparkling wines of Winery Seppeltsfield

  • 2008With an average score of 3.20/5

The grape varieties most used in the sparkling wines of Winery Seppeltsfield.

  • Shiraz/Syrah
  • Chardonnay
  • Pinot Noir

The word of the wine: Empyreumatic

Families of smells and aromas related to smoke, burnt, and more generally to roasting.

The top natural sweet wines of Winery Seppeltsfield

Food and wine pairings with a natural sweet wine of Winery Seppeltsfield

How Winery Seppeltsfield wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of tournedos rossini or pork in a salty-sweet way.

The best vintages in the natural sweet wines of Winery Seppeltsfield

  • 2018With an average score of 3.50/5

The grape varieties most used in the natural sweet wines of Winery Seppeltsfield.

  • Touriga Nacional

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

Discover other wineries and winemakers neighboring the Winery Seppeltsfield

Planning a wine route in the of Barossa Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Seppeltsfield.

Discover the grape variety: Pedro Ximenez

News about Winery Seppeltsfield and wines from the region

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

At the heart of the terroirs of Mâcon-Péronne

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Péronne, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

At the heart of the terroirs of Mâcon-Vinzelles

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vinzelles, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The word of the wine: Carbonic maceration

Fermentation of whole grapes in a carbon dioxide-saturated atmosphere. This type of fermentation produces very aromatic and flattering wines.

Discover other regions and appellation of Barossa