Winery Seppeltsfield - Para Tawny

Winery SeppeltsfieldPara Tawny

4.4
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Para Tawny of Winery Seppeltsfield is a sweet wine from the region of Barossa of Australie du Sud.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Para Tawny of Winery Seppeltsfield in the region of Australie du Sud often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of spices.

Details and technical informations about Winery Seppeltsfield's Para Tawny.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Muscaris

An interspecific cross between Solaris and Muscat à petits grains blancs, obtained in Freiburg (Germany) in 1987 by Norbert Becker. It has the particularity of having only one gene for resistance to mildew and powdery mildew. Muscaris can be found in Germany, the Netherlands, Italy and France.

Last vintages of this wine

Para Tawny - 1998
In the top 100 of of Barossa wines
Average rating: 4.511110.5
Para Tawny - 0
In the top 100 of of Barossa wines
Average rating: 4.411110

The best vintages of Para Tawny from Winery Seppeltsfield are 1998, 0

Informations about the Winery Seppeltsfield

The winery offers 79 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Barossa in the region of Australie du Sud

The Winery Seppeltsfield is one of of the world's greatest estates. It offers 76 wines for sale in the of Barossa to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 5000 of of Australia wines
In the top 550 of of Barossa wines
In the top 3500 of sweet wines
In the top 150000 wines of the world

The wine region of Barossa

Barossa is one of the six wine-producing zones of SouthAustralia, and arguably the most recognized name in the Australian wine industry. Barossa wines have attracted more international awards than any other region in the country. It is divided into two sections: the western Barossa Valley (effectively the Warmer valley floor) and on the eastern side the cooler, higher altitude Eden Valley, both of which have a distinct Geographical Indication (GI) formalized in 1997. Grapegrowing conditions vary immensely across the wider Barossa zone and this is reflected in the markedly different wine styles produced here.


The wine region of Australie du Sud

SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.

The word of the wine: N-D

Negociant-distributor. In Champagne, a company that buys finished wines in bottles that are dressed under a brand name with the merchant's own labels.

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