The Winery Yarrunga Field is one of the best wineries to follow in Barossa.. It offers 7 wines for sale in of Barossa to come and discover on site or to buy online.
Looking for the best Winery Yarrunga Field wines in Barossa among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Yarrunga Field wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Yarrunga Field wines with technical and enological descriptions.
How Winery Yarrunga Field wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of homemade italian lasagna, tajine with 2 meats and preserved lemons or stuffed potatoes.
On the nose the red wine of Winery Yarrunga Field. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, citrus fruit or red fruit. In the mouth the red wine of Winery Yarrunga Field. is a powerful.
World icon of Australian Shiraz (~50% of plantings). Powerful, sun-filled reds with signature notes of candied blackberry, black plum, dark chocolate, liquorice, leather and sweet spices (pepper, clove), round tannins and generous opulence. Old vines among the world's oldest (Shiraz from 1843, Turkey Flat). Also fruity, sun-filled Grenache, firm Mataro (Mourvèdre), dense Cabernet Sauvignon and ample Sémillon.
~11,600 ha north of Adelaide, warm climate tempered by altitude.
How Winery Yarrunga Field wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of sloth pork loin, tagliatelle courgette salmon from cécile and lisa or cuttlefish with cider.
On the nose the white wine of Winery Yarrunga Field. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Rich, structured whites with a golden robe, full palate and moderate acidity. Aromas of yellow fruits (peach, apricot), honey, white flowers, beeswax, brioche and white truffle with age. Exceptional aptitude for noble rot. Star of Sauternes AOC and Barsac AOC, pillar of dry whites in Graves and Pessac-Léognan AOC, and of long-lived dry whites in Hunter Valley (Australia). Native Bordeaux variety.
How Winery Yarrunga Field wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of chickpeas spanish style, shoulder of lamb on a bed of potatoes or lamb tagine with prunes and almonds.
On the nose the pink wine of Winery Yarrunga Field. often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit, red fruit.
Alteration of the wine caused by prolonged contact with oxygen and resulting in a coppery colour with brown reflections and the appearance of typical aromas reminiscent of rancid nuts.
Planning a wine route in the of Barossa? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Yarrunga Field.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
