The Winery Langmeil is one of the largest wineries in the world. It offers 65 wines for sale in of Barossa to come and discover on site or to buy online.
Looking for the best Winery Langmeil wines in Barossa among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Langmeil wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Langmeil wines with technical and enological descriptions.
How Winery Langmeil wines pair with each other generally quite well with dishes such as recipes .
On the nose the natural sweet wine of Winery Langmeil. often reveals types of flavors of non oak, microbio or oak.
Barossa is one of the six wine-producing zones of SouthAustralia, and arguably the most recognized name in the Australian wine industry. Barossa wines have attracted more international awards than any other region in the country.
It is divided into two sections: the western Barossa Valley (effectively the Warmer valley floor) and on the eastern side the cooler, higher altitude Eden Valley, both of which have a distinct Geographical Indication (GI) formalized in 1997. Grapegrowing conditions vary immensely across the wider Barossa zone and this is reflected in the markedly different wine styles produced here.
Shiraz accounted for 56 percent of all plantings in the Barossa zone in 2017, focused on the Barossa Valley floor. Barossa Shiraz has traditionally been made in an intense, Powerful, expression, and is arguably Australia's most famous wine style. Riesling is particularly prominent in the Eden Valley, and can also reach quality levels comparable to any other global region.
Other very high quality Barossa wines are produced from Cabernet Sauvignon, Merlot, Chardonnay, Semillon and Viognier.
Additionally, GSM-style blends have earned high acclaim, as Grenache and Mourvedre (also known as Mataro in the region) perform extremely well in Barossa's warm and DryClimate. Recently the zone has also been a hotbed of experimentation, with NewVine varieties such as Tempranillo and Zinfandel making their mark on local and international markets.
The Barossa zone lies northeast of Adelaide Hills and is a compact geographical unit with a variable landscape of gently elevated terrain and flat valley floors. The overall climate is hard to categorize as conditions vary – not only due to the elevation but also because of the inland locations and the coastal influence.
How Winery Langmeil wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of veal shank with mushrooms, lamb curry or quick duck breast with honey.
On the nose the red wine of Winery Langmeil. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Langmeil. is a powerful with a nice balance between acidity and tannins.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
How Winery Langmeil wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of picadillo, stuffed zucchini with merguez, beef and spices or papillotes of swordfish with curry.
On the nose the pink wine of Winery Langmeil. often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, spices or citrus fruit.
Characteristic of a thick and heavy wine with sticky tannins.
How Winery Langmeil wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of veal saltimbocca, tuna pizza or zucchini quiche.
On the nose the white wine of Winery Langmeil. often reveals types of flavors of microbio, tree fruit or citrus fruit and sometimes also flavors of tropical fruit, earth or non oak. In the mouth the white wine of Winery Langmeil. is a powerful with a nice freshness.
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
How Winery Langmeil wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of puchero, lamb tagine with peppers and artichoke bottoms or cassoulet.
When present without excess, acidity contributes to the balance of the wine, giving it freshness and nervousness. But when it is very high, it becomes a defect, giving it a biting and green character. On the other hand, if it is insufficient, the wine is soft.
How Winery Langmeil wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of empanadas de carne (argentina), lamb chops à la champvallon or couscous from the sea.
On the nose the sparkling wine of Winery Langmeil. often reveals types of flavors of microbio, tree fruit or earth and sometimes also flavors of oak, red fruit or black fruit.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Planning a wine route in the of Barossa? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Langmeil.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
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Old vines from Western Australia’s Swan Valley will be protected in the soon-to-be launched Swan Valley Old Vine Charter (OVC). More than 20 wineries from this historic region, a 30-minute drive from the state capital of Perth, are participating. The programme will see grapevines from 35 to 125 years of age registered and preserved. Participating wineries include Talijancich Wines, Nikola Estate, John Kosovich Wines, Mandoon Estate and Sandalford Wines. While the vines are predominantly Shiraz, ...
Characteristic of a thick and heavy wine with sticky tannins.
