Discover the best wines of Oltrepò Pavese of Lombardia as well as the best winemakers of Oltrepò Pavese and estates of Oltrepò Pavese to visit. Explore the popular grape varieties of Oltrepò Pavese and the best vintages to taste in this region.
Looking for a good wine of Oltrepò Pavese of Lombardia among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Oltrepò Pavese. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Oltrepò Pavese with technical and enological descriptions.
Want to buy a red wine of Oltrepò Pavese cheap or sell a red wine of Oltrepò Pavese at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Oltrepò Pavese go well with generally quite well with dishes of pasta, veal or pork such as recipes of pasta with tuna and laughing cow, veal paupiettes with mushrooms or moist parmesan steak.
On the nose the red wine of the region of Oltrepò Pavese. often reveals types of flavors of cherry, smoke or earthy and sometimes also flavors of tobacco, strawberries or violet. In the mouth the red wine of the region of Oltrepò Pavese. is a powerful.
A wine route planned in the region of Oltrepò Pavese? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Oltrepò Pavese.
Little-known Lombardy, home of Italian Pinot Nero (3rd largest area worldwide). Refined Metodo Classico DOCG sparklers: fine bubbles with notes of apple, citrus, brioche and almond, taut finish. Also still red versions: fleshy Pinot Nero (cherry, undergrowth), fruity, slightly fizzy Bonarda, lively Croatina and bright Barbera. Mineral Riesling, sweet, musky Moscato in whites.
Sweet, sparkling Sangue di Giuda, a local treat. ~13,500 ha on hills south of Pavia.
Want to buy a white wine of Oltrepò Pavese cheap or sell a white wine of Oltrepò Pavese at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Oltrepò Pavese go well with generally quite well with dishes of shellfish, pasta or mature and hard cheese such as recipes of shrimp with curry express, chicken and mushroom risotto or chicken nuggets with cheese.
On the nose the white wine of the region of Oltrepò Pavese. often reveals types of flavors of orange, honey or earth and sometimes also flavors of tree fruit, citrus fruit or non oak. In the mouth the white wine of the region of Oltrepò Pavese. is a powerful with a nice freshness.
A wine route planned in the region of Oltrepò Pavese? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Oltrepò Pavese.
Intense, fruity reds with a deep purple robe, supple tannins and an ample palate with characteristically very high acidity, with signature aromas of red fruits (black cherry, morello), ripe plum, spices, violet and Piedmontese balsamic notes. Star of Barbera d'Asti DOCG and Barbera d'Alba DOC, also exported to Argentina (Mendoza) and California. Italian black variety, the third most planted red grape in Italy, originating from Piedmont.
Want to buy a sparkling wine of Oltrepò Pavese cheap or sell a sparkling wine of Oltrepò Pavese at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Oltrepò Pavese go well with generally quite well with dishes of beef, lamb or pork such as recipes of beef goulash, rolled lamb shoulder with herbs or old-fashioned pork roll.
On the nose the sparkling wine of the region of Oltrepò Pavese. often reveals types of flavors of non oak, tree fruit or peach and sometimes also flavors of pear, toasty or microbio.
A wine route planned in the region of Oltrepò Pavese? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Oltrepò Pavese.
(1) A colour close to amber, sometimes taken on by white wines aged for a long time, or by oxidising prematurely. (2) A term used on the label to designate white Rivesaltes aged for at least thirty months in an oxidizing environment.
Want to buy a pink wine of Oltrepò Pavese cheap or sell a pink wine of Oltrepò Pavese at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Oltrepò Pavese go well with generally quite well with dishes of beef, lamb or pork such as recipes of daube niçoise, tajine of mutton or rabbit with hunter's sauce.
On the nose the pink wine of the region of Oltrepò Pavese. often reveals types of flavors of red fruit, tree fruit or citrus fruit.
A wine route planned in the region of Oltrepò Pavese? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Oltrepò Pavese.
Supple, fruity reds with an intense ruby colour, soft tannins and a generous palate, showing signature aromas of red fruits (cherry, raspberry), plum, soft spices and floral notes. Often made as frizzante (lightly sparkling), a festive and approachable style. Star of Oltrepò Pavese and Colli Piacentini. A name shared by several distinct varieties: the indigenous Piedmontese Bonarda (not to be confused with Bonarda from Argentina, which is actually Charbono).
Want to buy a sweet wine of Oltrepò Pavese cheap or sell a sweet wine of Oltrepò Pavese at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Oltrepò Pavese go well with generally quite well with dishes of sweet desserts, spicy food or pasta such as recipes of yoghurt cake, moroccan veal tagine from hanane or goat cheese and spinach lasagne.
On the nose the sweet wine of the region of Oltrepò Pavese. often reveals types of flavors of tree fruit, black fruit or microbio and sometimes also flavors of non oak, earth or oak.
A wine route planned in the region of Oltrepò Pavese? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Oltrepò Pavese.
Protected geographical indication. Equivalent to vin de pays in European regulations.
Want to buy a unknow wine of Oltrepò Pavese cheap or sell a unknow wine of Oltrepò Pavese at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Unknow wines from the region of Oltrepò Pavese go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of capellini with prosciutto, sea bream with white wine or quiche with leeks and fresh salmon from flo.
A wine route planned in the region of Oltrepò Pavese? Here are the wineries to visit and the winemakers to meet during your trip in search of the best unknow wine of Oltrepò Pavese.
