Winery Picchioni AndreaRosso d’Asia
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Rosso d’Asia from the Winery Picchioni Andrea
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosso d’Asia of Winery Picchioni Andrea in the region of Lombardia is a powerful.
Wine flavors and olphactive analysis
On the nose the Rosso d’Asia of Winery Picchioni Andrea in the region of Lombardia often reveals types of flavors of earth, oak or black fruit.
Food and wine pairings with Rosso d’Asia
Pairings that work perfectly with Rosso d’Asia
Original food and wine pairings with Rosso d’Asia
The Rosso d’Asia of Winery Picchioni Andrea matches generally quite well with dishes of beef, pasta or lamb such as recipes of braised beef with carrots, vegetarian lasagna or moussaka with spices.
Details and technical informations about Winery Picchioni Andrea's Rosso d’Asia.
Discover the grape variety: Abondant
Abondant blanc is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. The Abondant blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Rosso d’Asia from Winery Picchioni Andrea are 2016, 2008, 2012, 2011 and 2015.
Informations about the Winery Picchioni Andrea
The Winery Picchioni Andrea is one of of the world's greatest estates. It offers 17 wines for sale in the of Oltrepò Pavese to come and discover on site or to buy online.
The wine region of Oltrepò Pavese
The wine region of Oltrepò Pavese is located in the region of Lombardie of Italy. We currently count 256 estates and châteaux in the of Oltrepò Pavese, producing 794 different wines in conventional, organic and biodynamic agriculture. The wines of Oltrepò Pavese go well with generally quite well with dishes .
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Grape
Fruit of the vine in the form of bunches of grapes, also called berries, attached to the stalk. The grapes used to make wine are known as grape varieties, a generic word that designates many types of vine plant with their own characteristics.
