Winery Azienda Vinicola Losito e GuariniC'Era Una Volta Il Buttafuoco
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
The C'Era Una Volta Il Buttafuoco of the Winery Azienda Vinicola Losito e Guarini is in the top 60 of wines of Buttafuoco dell'Oltrepo Pavese.
Taste structure of the C'Era Una Volta Il Buttafuoco from the Winery Azienda Vinicola Losito e Guarini
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the C'Era Una Volta Il Buttafuoco of Winery Azienda Vinicola Losito e Guarini in the region of Lombardia is a powerful.
Food and wine pairings with C'Era Una Volta Il Buttafuoco
Pairings that work perfectly with C'Era Una Volta Il Buttafuoco
Original food and wine pairings with C'Era Una Volta Il Buttafuoco
The C'Era Una Volta Il Buttafuoco of Winery Azienda Vinicola Losito e Guarini matches generally quite well with dishes of beef, pasta or lamb such as recipes of romazava (madagascar), lasagne with salmon, goat cheese and spinach or eggplant moussaka with lamb.
Details and technical informations about Winery Azienda Vinicola Losito e Guarini's C'Era Una Volta Il Buttafuoco.
Discover the grape variety: Elbling
Elbling blanc is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape for eating on our tables. White Elbling can be found grown in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of C'Era Una Volta Il Buttafuoco from Winery Azienda Vinicola Losito e Guarini are 2016, 0
Informations about the Winery Azienda Vinicola Losito e Guarini
The Winery Azienda Vinicola Losito e Guarini is one of of the world's greatest estates. It offers 48 wines for sale in the of Buttafuoco dell'Oltrepo Pavese to come and discover on site or to buy online.
The wine region of Buttafuoco dell'Oltrepo Pavese
The wine region of Buttafuoco dell'Oltrepo Pavese is located in the region of Oltrepò Pavese of Lombardie of Italy. Wineries and vineyards like the Domaine Picchioni Andrea or the Domaine Ca'Montebello di Scarani Luigi produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Buttafuoco dell'Oltrepo Pavese are Sangiovese et Riesling, they are then used in wines in blends or as a single variety. On the nose of Buttafuoco dell'Oltrepo Pavese often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or vegetal.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Delicate
Said of a wine that is fine and subtle in the mouth.
