Looking for a good wine of Buttafuoco dell'Oltrepo Pavese of Lombardia among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Buttafuoco dell'Oltrepo Pavese. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Buttafuoco dell'Oltrepo Pavese with technical and enological descriptions.
Want to buy a red wine of Buttafuoco dell'Oltrepo Pavese cheap or sell a red wine of Buttafuoco dell'Oltrepo Pavese at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Buttafuoco dell'Oltrepo Pavese go well with generally quite well with dishes of beef, pasta or lamb such as recipes of monkfish with vegetable tagliatelle, pasta with vongoles (flat clams) or lamb sweetbreads with white wine and sorrel cream.
On the nose the red wine of the region of Buttafuoco dell'Oltrepo Pavese. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or vegetal. In the mouth the red wine of the region of Buttafuoco dell'Oltrepo Pavese. is a powerful with a lot of tannins present in the mouth.
A wine route planned in the region of Buttafuoco dell'Oltrepo Pavese? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Buttafuoco dell'Oltrepo Pavese.
The wine region of Buttafuoco dell'Oltrepo Pavese is located in the region of Oltrepò Pavese of Lombardie of Italy. Wineries and vineyards like the Domaine Picchioni Andrea or the Domaine Ca'Montebello di Scarani Luigi produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Buttafuoco dell'Oltrepo Pavese are Sangiovese et Riesling, they are then used in wines in blends or as a single variety. On the nose of Buttafuoco dell'Oltrepo Pavese often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or vegetal.
In the mouth of Buttafuoco dell'Oltrepo Pavese is a powerful with a lot of tannins present in the mouth. We currently count 40 estates and châteaux in the of Buttafuoco dell'Oltrepo Pavese, producing 52 different wines in conventional, organic and biodynamic agriculture. The wines of Buttafuoco dell'Oltrepo Pavese go well with generally quite well with dishes of beef, pasta or lamb.
Want to buy a white wine of Buttafuoco dell'Oltrepo Pavese cheap or sell a white wine of Buttafuoco dell'Oltrepo Pavese at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Buttafuoco dell'Oltrepo Pavese go well with generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spaghetti with clams, zarzuela mayonapo or shepherd's pie (potatoes, beef, carrots, bacon).
Want to buy a sparkling wine of Buttafuoco dell'Oltrepo Pavese cheap or sell a sparkling wine of Buttafuoco dell'Oltrepo Pavese at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Buttafuoco dell'Oltrepo Pavese go well with generally quite well with dishes of pork, spicy food or poultry such as recipes of boeuf en daube, penne à la toscane or magic cake cheese quiche.
Refers to a wine showing good ageing potential.
