Looking for a good wine of Buttafuoco dell'Oltrepo Pavese of Lombardie among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Buttafuoco dell'Oltrepo Pavese. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Buttafuoco dell'Oltrepo Pavese with technical and enological descriptions.
Want to buy a red wine of Buttafuoco dell'Oltrepo Pavese cheap or sell a red wine of Buttafuoco dell'Oltrepo Pavese at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Buttafuoco dell'Oltrepo Pavese go well with generally quite well with dishes of beef, pasta or lamb such as recipes of beef enchilladas au gratin, tuna lasagna or leg of lamb bravado in the oven.
On the nose the red wine of the region of Buttafuoco dell'Oltrepo Pavese. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or vegetal. In the mouth the red wine of the region of Buttafuoco dell'Oltrepo Pavese. is a powerful with a lot of tannins present in the mouth.
The wine region of Buttafuoco dell'Oltrepo Pavese is located in the region of Oltrepò Pavese of Lombardie of Italy. Wineries and vineyards like the Domaine Picchioni Andrea or the Domaine Ca'Montebello di Scarani Luigi produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Buttafuoco dell'Oltrepo Pavese are Sangiovese et Riesling, they are then used in wines in blends or as a single variety. On the nose of Buttafuoco dell'Oltrepo Pavese often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or vegetal.
In the mouth of Buttafuoco dell'Oltrepo Pavese is a powerful with a lot of tannins present in the mouth. We currently count 40 estates and châteaux in the of Buttafuoco dell'Oltrepo Pavese, producing 52 different wines in conventional, organic and biodynamic agriculture. The wines of Buttafuoco dell'Oltrepo Pavese go well with generally quite well with dishes of beef, pasta or lamb.
Want to buy a white wine of Buttafuoco dell'Oltrepo Pavese cheap or sell a white wine of Buttafuoco dell'Oltrepo Pavese at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Buttafuoco dell'Oltrepo Pavese go well with generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of cannelloni with brocciu from jeanne, marinated shrimp sautéed asian style or savoury endive puff pastry.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Want to buy a sparkling wine of Buttafuoco dell'Oltrepo Pavese cheap or sell a sparkling wine of Buttafuoco dell'Oltrepo Pavese at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Buttafuoco dell'Oltrepo Pavese go well with generally quite well with dishes of pork, spicy food or poultry such as recipes of magic cake cheese quiche, algerian couscous or fresh pasta.
A pleasant smell that can be primary (or varietal, i.e. characteristic of the grape), secondary (resulting from fermentation) or tertiary (resulting from the aging of the wine in the bottle).
The week-long trip into one of France’s most exciting appellations with closed-door access to some of the most revered vineyards and their cellars will be going ahead this June. Walls has curated a trip to highlight the very best the Rhône has to offer – a 360 trip that encompasses great food, delicious wine, sightseeing and downtime – where he’ll be imparting his expert knowledge of the region, honed over the years. Download trip brochure Trip Highlights Include: Meeting some of the greatest ...
Having joined Domaine Barons de Rothschild in 1999, Congé has since held the role of oenologist and wine operations manager across Château Lafite Rothschild and Château Duhart Milon for over 22 years. He has now been appointed MD of Saint-Estèphe fourth growth Château Lafon-Rochet. He takes on his new role with immediate effect. Congé will work closely with Emmanuel Cruse, director of Vignobles Cruse-Lorenzetti, which acquired Château Lafon-Rochet from the Tesseron family last year. The appoint ...
Several fine wine auctions have been organised by the members of the trade in support of emergency relief efforts and humanitarian aid for people affected by war in Ukraine. One auction organised by private member club Crurated brought together more than 250 bottles from coveted producers. It included top names in Burgundy, Champagne and Italy, such as Louis Roederer (Cristal), Domaine Meo-Camuzet, Domaine Dujac and Bartolo Mascarello. Running from 14 to 20 March, a spokesperson told Decanter th ...
