Winery FiambertiPoderi Fiamberti Buttafuoco
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Poderi Fiamberti Buttafuoco from the Winery Fiamberti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Poderi Fiamberti Buttafuoco of Winery Fiamberti in the region of Lombardia is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Poderi Fiamberti Buttafuoco
Pairings that work perfectly with Poderi Fiamberti Buttafuoco
Original food and wine pairings with Poderi Fiamberti Buttafuoco
The Poderi Fiamberti Buttafuoco of Winery Fiamberti matches generally quite well with dishes of beef, pasta or lamb such as recipes of braciola (southern italy), pasta gratin or milk-fed lamb sautéed with saffron and lemon.
Details and technical informations about Winery Fiamberti's Poderi Fiamberti Buttafuoco.
Discover the grape variety: Gringet
Gringet is an ancient grape variety. It comes from the Arve valley, in Haute Savoie. It is very similar to Savagnin. This white grape variety has small bunches. Its berries are small, round and have a yellow-green skin that turns golden yellow when ripe. Generally, the gringet opens 10 days after the chasselas. Its production remains reasonable. Due to its drooping growth habit, it is recommended that this variety be trained and pruned short, as it is very sensitive to mildew and also fears erinosis and powdery mildew. It is one of those grape varieties that have an average second ripening period. It produces a wine that is light and lively at the same time, with some floral notes. It can also be used to make sparkling or semi-sparkling wines.
Last vintages of this wine
The best vintages of Poderi Fiamberti Buttafuoco from Winery Fiamberti are 2018, 2017, 2015, 2014 and 2013.
Informations about the Winery Fiamberti
The Winery Fiamberti is one of of the world's greatest estates. It offers 36 wines for sale in the of Buttafuoco dell'Oltrepo Pavese to come and discover on site or to buy online.
The wine region of Buttafuoco dell'Oltrepo Pavese
The wine region of Buttafuoco dell'Oltrepo Pavese is located in the region of Oltrepò Pavese of Lombardie of Italy. Wineries and vineyards like the Domaine Picchioni Andrea or the Domaine Ca'Montebello di Scarani Luigi produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Buttafuoco dell'Oltrepo Pavese are Sangiovese et Riesling, they are then used in wines in blends or as a single variety. On the nose of Buttafuoco dell'Oltrepo Pavese often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or vegetal.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Ploussard
See poulsard.
