Winery Ca BerniniButtafuoco Oltrepo Pavese
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Buttafuoco Oltrepo Pavese from the Winery Ca Bernini
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Buttafuoco Oltrepo Pavese of Winery Ca Bernini in the region of Lombardia is a powerful.
Food and wine pairings with Buttafuoco Oltrepo Pavese
Pairings that work perfectly with Buttafuoco Oltrepo Pavese
Original food and wine pairings with Buttafuoco Oltrepo Pavese
The Buttafuoco Oltrepo Pavese of Winery Ca Bernini matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spinach cannelloni, rice with seafood or comté cheese and cream soufflé.
Details and technical informations about Winery Ca Bernini's Buttafuoco Oltrepo Pavese.
Discover the grape variety: Manto negro
This grape variety is native to the Balearic Islands (Spain), more precisely to the island of Mayorque, and has been cultivated for a very long time. D.N.A. analyses have shown that it is the result of a natural cross between the sabaté and the callet cas concos (negrella), the latter being in danger of extinction. Manto negro is hardly known in other wine-producing countries, but in France it should be interesting for the production of original rosé wines that are pleasant to drink.
Last vintages of this wine
The best vintages of Buttafuoco Oltrepo Pavese from Winery Ca Bernini are 0
Informations about the Winery Ca Bernini
The Winery Ca Bernini is one of of the world's greatest estates. It offers 5 wines for sale in the of Buttafuoco dell'Oltrepo Pavese to come and discover on site or to buy online.
The wine region of Buttafuoco dell'Oltrepo Pavese
The wine region of Buttafuoco dell'Oltrepo Pavese is located in the region of Oltrepò Pavese of Lombardie of Italy. Wineries and vineyards like the Domaine Picchioni Andrea or the Domaine Ca'Montebello di Scarani Luigi produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Buttafuoco dell'Oltrepo Pavese are Sangiovese et Riesling, they are then used in wines in blends or as a single variety. On the nose of Buttafuoco dell'Oltrepo Pavese often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or vegetal.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Roussette
See highness.
