Winery Maggi FrancescoVigna Costera Buttafuoco
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Vigna Costera Buttafuoco from the Winery Maggi Francesco
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigna Costera Buttafuoco of Winery Maggi Francesco in the region of Lombardia is a powerful.
Food and wine pairings with Vigna Costera Buttafuoco
Pairings that work perfectly with Vigna Costera Buttafuoco
Original food and wine pairings with Vigna Costera Buttafuoco
The Vigna Costera Buttafuoco of Winery Maggi Francesco matches generally quite well with dishes of beef, pasta or lamb such as recipes of family potluck, meat and goat pie or crusted lamb fillets with sweet spices.
Details and technical informations about Winery Maggi Francesco's Vigna Costera Buttafuoco.
Discover the grape variety: Cardinal
The red Cardinal is a grape variety originating from the United States. It produces a variety of grape used for the elaboration of wine. However, it can also be found eating on our tables! This variety of grape is characterized by large bunches, and grapes of very large sizes. The red Cardinal can be found cultivated in these vineyards: Rhone Valley, Languedoc & Roussillon, Savoy & Bugey, Provence & Corsica.
Last vintages of this wine
The best vintages of Vigna Costera Buttafuoco from Winery Maggi Francesco are 2010, 0, 2013
Informations about the Winery Maggi Francesco
The Winery Maggi Francesco is one of of the world's greatest estates. It offers 22 wines for sale in the of Buttafuoco dell'Oltrepo Pavese to come and discover on site or to buy online.
The wine region of Buttafuoco dell'Oltrepo Pavese
The wine region of Buttafuoco dell'Oltrepo Pavese is located in the region of Oltrepò Pavese of Lombardie of Italy. Wineries and vineyards like the Domaine Picchioni Andrea or the Domaine Ca'Montebello di Scarani Luigi produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Buttafuoco dell'Oltrepo Pavese are Sangiovese et Riesling, they are then used in wines in blends or as a single variety. On the nose of Buttafuoco dell'Oltrepo Pavese often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or vegetal.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Flowable
A supple, easy-drinking wine with little consistency in the mouth.
