Winery Marco VercesiVigna Borlano Buttafuoco dell'Oltrepo Pavese
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Vigna Borlano Buttafuoco dell'Oltrepo Pavese of the Winery Marco Vercesi is in the top 90 of wines of Buttafuoco dell'Oltrepo Pavese.
Taste structure of the Vigna Borlano Buttafuoco dell'Oltrepo Pavese from the Winery Marco Vercesi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigna Borlano Buttafuoco dell'Oltrepo Pavese of Winery Marco Vercesi in the region of Lombardia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Vigna Borlano Buttafuoco dell'Oltrepo Pavese
Pairings that work perfectly with Vigna Borlano Buttafuoco dell'Oltrepo Pavese
Original food and wine pairings with Vigna Borlano Buttafuoco dell'Oltrepo Pavese
The Vigna Borlano Buttafuoco dell'Oltrepo Pavese of Winery Marco Vercesi matches generally quite well with dishes of beef, pasta or lamb such as recipes of oxtail confit in red wine, pasta with 4 cheese sauce or lamb meatballs with mint.
Details and technical informations about Winery Marco Vercesi's Vigna Borlano Buttafuoco dell'Oltrepo Pavese.
Discover the grape variety: Sabalkanskoï
It is believed to be native to the Black Sea coast or the Azov Sea in the Balkans. It can be found in the United States, Australia, North Africa, Egypt, Turkey, Italy, etc. It is virtually unknown in France, perhaps because it matures too late and with difficulty.
Last vintages of this wine
The best vintages of Vigna Borlano Buttafuoco dell'Oltrepo Pavese from Winery Marco Vercesi are 2009, 0
Informations about the Winery Marco Vercesi
The Winery Marco Vercesi is one of of the world's greatest estates. It offers 6 wines for sale in the of Buttafuoco dell'Oltrepo Pavese to come and discover on site or to buy online.
The wine region of Buttafuoco dell'Oltrepo Pavese
The wine region of Buttafuoco dell'Oltrepo Pavese is located in the region of Oltrepò Pavese of Lombardie of Italy. Wineries and vineyards like the Domaine Picchioni Andrea or the Domaine Ca'Montebello di Scarani Luigi produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Buttafuoco dell'Oltrepo Pavese are Sangiovese et Riesling, they are then used in wines in blends or as a single variety. On the nose of Buttafuoco dell'Oltrepo Pavese often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or vegetal.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Food and wine pairing
It is the set of techniques that allow for the pleasant combination of food and wine. Food and wine pairing is based on a few basic principles, such as similarity, complementarity or contrast, and involves all the elements that make up the wine and the food (flavours, textures, aromas, etc.).
