
Winery Azienda Vinicola Losito e GuariniC'Era Una Volta Il Moscato Dolce
This wine generally goes well with sweet desserts
The C'Era Una Volta Il Moscato Dolce of the Winery Azienda Vinicola Losito e Guarini is in the top 10 of wines of Oltrepò Pavese.
Food and wine pairings with C'Era Una Volta Il Moscato Dolce
Pairings that work perfectly with C'Era Una Volta Il Moscato Dolce
Original food and wine pairings with C'Era Una Volta Il Moscato Dolce
The C'Era Una Volta Il Moscato Dolce of Winery Azienda Vinicola Losito e Guarini matches generally quite well with dishes of sweet desserts such as recipes of yoghurt cake.
Details and technical informations about Winery Azienda Vinicola Losito e Guarini's C'Era Una Volta Il Moscato Dolce.
Discover the grape variety: Muscat de Saint Vallier
Interspecific crossing obtained by Seyve-Villard between the 12 129 Seyve-Villard and the early panse of Provence. This direct-producing hybrid is practically no longer multiplied, and is nowadays only found in private gardens. - Synonymy: 20 473 Seyve-Villard (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of C'Era Una Volta Il Moscato Dolce from Winery Azienda Vinicola Losito e Guarini are 2016, 2017, 0
Informations about the Winery Azienda Vinicola Losito e Guarini
The Winery Azienda Vinicola Losito e Guarini is one of of the world's greatest estates. It offers 48 wines for sale in the of Oltrepò Pavese to come and discover on site or to buy online.
The wine region of Oltrepò Pavese
The wine region of Oltrepò Pavese is located in the region of Lombardie of Italy. We currently count 256 estates and châteaux in the of Oltrepò Pavese, producing 794 different wines in conventional, organic and biodynamic agriculture. The wines of Oltrepò Pavese go well with generally quite well with dishes .
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Rosé de saignée
A method of making rosé wine that consists of partially draining a vat of red wine after a few hours of maceration. The longer the maceration, the stronger the colour. This practice gives rich and expressive rosés.














