Winery Frecciarossa - Sillery Pinot Nero

Winery FrecciarossaSillery Pinot Nero

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Sillery Pinot Nero of Winery Frecciarossa is a white wine from the region of Oltrepò Pavese of Lombardia.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.

Taste structure of the Sillery Pinot Nero from the Winery Frecciarossa

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Sillery Pinot Nero of Winery Frecciarossa in the region of Lombardia is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Sillery Pinot Nero of Winery Frecciarossa in the region of Lombardia often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.

Details and technical informations about Winery Frecciarossa's Sillery Pinot Nero.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Hibou noir

Very old grape variety cultivated in northern Italy in the Piedmont region. It would have been introduced in Savoy at the beginning of the 17th century. An A.D.N. study, dating from 2011, shows that Hibou noir and Avana are one and the same variety. It should also be noted that Amigne is its half-sister, Rèze its grandmother and Rouge du Pays (a variety from the Swiss Valais) its grandfather.

Last vintages of this wine

Sillery Pinot Nero - 2019
In the top 100 of of Oltrepò Pavese wines
Average rating: 411110
Sillery Pinot Nero - 2018
In the top 100 of of Oltrepò Pavese wines
Average rating: 411110
Sillery Pinot Nero - 2017
In the top 100 of of Oltrepò Pavese wines
Average rating: 411110
Sillery Pinot Nero - 2016
In the top 100 of of Oltrepò Pavese wines
Average rating: 4.111110
Sillery Pinot Nero - 2015
In the top 100 of of Oltrepò Pavese wines
Average rating: 4.111110
Sillery Pinot Nero - 2014
In the top 100 of of Oltrepò Pavese wines
Average rating: 3.51110.50
Sillery Pinot Nero - 2013
In the top 100 of of Oltrepò Pavese wines
Average rating: 411110

The best vintages of Sillery Pinot Nero from Winery Frecciarossa are 2016, 2015, 2019, 2018 and 2017.

Informations about the Winery Frecciarossa

The winery offers 31 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Oltrepò Pavese in the region of Lombardia
Find the Winery Frecciarossa on Facebook

The Winery Frecciarossa is one of of the world's greatest estates. It offers 29 wines for sale in the of Oltrepò Pavese to come and discover on site or to buy online.

Top wine Lombardia
In the top 6500 of of Italy wines
In the top 250 of of Oltrepò Pavese wines
In the top 6000 of white wines
In the top 30000 wines of the world

The wine region of Oltrepò Pavese

The wine region of Oltrepò Pavese is located in the region of Lombardie of Italy. We currently count 256 estates and châteaux in the of Oltrepò Pavese, producing 794 different wines in conventional, organic and biodynamic agriculture. The wines of Oltrepò Pavese go well with generally quite well with dishes .


The wine region of Lombardia

Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.

The word of the wine: Wiring

Action of periodically filling barrels containing wine, in order to offset evaporation and maintain a maximum level. The topping up allows to avoid the phenomenon of oxidation.

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