Wine and food pairing with recipes of Sole meuniere
Find the best food and wine pairings with a recipe of Sole meuniere. The ingredients in this recipe are usually butter, salt, pepper, oil, lemon, flour, sole.
The best appellations to pair with a recipe of Sole meuniere
- 1. BordeauxFrance
- 2. Breede River ValleyWestern Cape, South Africa
- 3. CavaSpain
- 4. Colli Orientali del FriuliFrioul-Vénétie Julienne, Italy
- 5. DouroDuriense, Portugal
- 6. DãoBeiras, Portugal
- 7. Entre-deux-MersBordeaux, France
- 8. Frioul-Vénétie JulienneItaly
- 9. GaviPiémont, Italy
- 10. HéraultVin de Pays, France
- 11. LanguedocLanguedoc-Roussillon, France
- 12. LombardieItaly
- 13. MarchesItaly
- 14. North CoastCalifornia, United States
- 15. Olifants RiverWestern Cape, South Africa
- 16. PaarlWestern Cape, South Africa
- 17. Pessac-LéognanBordeaux, France
- 18. PrioratCatalogne, Spain
- 19. Provincia di PaviaLombardie, Italy
- 20. RiojaSpain
- 21. Rías BaixasGalice, Spain
- 22. SantoriniGreece
- 23. StellenboschWestern Cape, South Africa
- 24. SwartlandWestern Cape, South Africa
- 25. Südtirol - Alto AdigeTrentin-Haut-Adige, Italy
- 26. ToscaneItaly
- 27. Trentin-Haut-AdigeItaly
- 28. ValpolicellaVénétie, Italy
- 29. Venezia GiuliaFrioul-Vénétie Julienne, Italy
- 30. WachauWeinland, Austria
The wines that pair with a recipe of Sole meuniere
About Lean fish
By definition, "lean fish" includes all fish containing less than 5% lipids. Particularly appreciated in the context of diets with a varied diet, turning to lean fish is ideal to accompany weight loss. In addition to these aspects, lean fish are rich in many other virtues for the body. Among the different types of "lean" fish are: fresh anchovies, sea bass, pike, cod, plaice, hake, sea bream, haddock, swordfish, halibut, flounder, monkfish, cod, whiting, grouper, perch, skate, red mullet, dogfish, sole, yellowfin tuna, sea trout and turbot
Similar Recipes and Wine Pairings
- raoul's bouillabaisse
- Adapted vietnamese fondue
- Angry fried whiting
- Back of cod val d'auge
- Back of cod with chorizo and parmesan crumble
- Blanquette of the sea
- Chicken chop suey
- Cod fillet with shallots and mustard
- Cod fillets in the oven
- Cod fillets marinated in olive oil with vegetables
- Cod fillets with lemon sauce
- Cod with chorizo sauce and grilled peppers
- English-style cod fillet
- Festive sea pot
- Fillets of saint-pierre with orange butter
- Fillets of sole
- Fish and shrimp wok with curry
- Fish curry à la reunion
- Fish fillets with lemon sauce (microwave)
- Fish on a bed of leek and potatoes
- Gratin of cod with spinach
- Gratin with leftover fish
- Haddock with cream and thyme
- Haddock with milk
- Lamb with okra sauce
- Monkfish curry with coconut milk
- Monkfish with cream sauce and baked potatoes
- My brazilian sister-in-law's coconut milk fish
- Osso bucco of monkfish
- Oven marinated swordfish
- Quick brandade
- Salmon and cod cassolettes
- Shrimp curry and coconut (thailand)
- Simple cod fillet
- Sole meuniere
- Spanish fish soup
- Thai chicken with cashew nuts
- Whiting fillets with mustard cream
- Zohra's fish tagine
- Cod on leek fondue
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