
Winery Ronchi di CiallaPicolit di Cialla
In the mouth this white wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
The Picolit di Cialla of the Winery Ronchi di Cialla is in the top 10 of wines of Colli Orientali del Friuli.
Taste structure of the Picolit di Cialla from the Winery Ronchi di Cialla
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Picolit di Cialla of Winery Ronchi di Cialla in the region of Friuli-Venezia Giulia is a powerful with a good balance between acidity and sweetness.
Wine flavors and olphactive analysis
On the nose the Picolit di Cialla of Winery Ronchi di Cialla in the region of Friuli-Venezia Giulia often reveals types of flavors of non oak, earth or oak and sometimes also flavors of citrus fruit.
Food and wine pairings with Picolit di Cialla
Pairings that work perfectly with Picolit di Cialla
Original food and wine pairings with Picolit di Cialla
The Picolit di Cialla of Winery Ronchi di Cialla matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta "carbonara" à la française, mussels carbonara or pancake cake with mountain filling.
Details and technical informations about Winery Ronchi di Cialla's Picolit di Cialla.
Discover the grape variety: Oeillade blanche
It is said to originate from the south of France, most certainly from Provence. Today, it is practically no longer multiplied, although it is registered in the Official Catalogue of vine varieties, list A1. - Synonyms: oeillade blanche, aragnan or araignan blanc, grosse clairette, papadoux, milhaud blanc in the Tarn. Note that many grape varieties have picardan as a synonym. The one described here has nothing in common with cinsaut and it is not the white form of oeillade noire (for all the synonyms of the grape varieties, click here !).
Last vintages of this wine
The best vintages of Picolit di Cialla from Winery Ronchi di Cialla are 2011, 1999, 2013, 2012 and 2009.
Informations about the Winery Ronchi di Cialla
The Winery Ronchi di Cialla is one of of the world's greatest estates. It offers 14 wines for sale in the of Colli Orientali del Friuli to come and discover on site or to buy online.
The wine region of Colli Orientali del Friuli
The wine region of Colli Orientali del Friuli is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Livio Felluga or the Domaine Moschioni produce mainly wines red and white. The most planted grape varieties in the region of Colli Orientali del Friuli are Merlot, Schioppettino and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Colli Orientali del Friuli often reveals types of flavors of cherry, almonds or pineapple and sometimes also flavors of cream, citrus or apples.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Noble rot
A fungus called botrytis cinerea that develops during the over-ripening phase, an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".














