
Winery Herdade de São MiguelEsquecido
In the mouth this white wine is a powerful.
This wine generally goes well with pork, lean fish or shellfish.
The Esquecido of the Winery Herdade de São Miguel is in the top 90 of wines of Alentejano.

Taste structure of the Esquecido from the Winery Herdade de São Miguel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Esquecido of Winery Herdade de São Miguel in the region of Alentejano is a powerful.
Wine flavors and olphactive analysis
On the nose the Esquecido of Winery Herdade de São Miguel in the region of Alentejano often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or citrus fruit.
Food and wine pairings with Esquecido
Pairings that work perfectly with Esquecido
Original food and wine pairings with Esquecido
The Esquecido of Winery Herdade de São Miguel matches generally quite well with dishes of pork, shellfish or pasta such as recipes of special' tagliatelle carbonara, seafood, chorizo and chicken paella from patou or pasta with neapolitan sauce and mushrooms.
Details and technical informations about Winery Herdade de São Miguel's Esquecido.
Discover the grape variety: Arinto de Bucelas
Crisp, structured dry whites with a pale golden color, taut palate and signature sharp acidity, offering refined aromas of citrus (lemon), green apple, white flowers (acacia), honey and calcareous mineral notes. Fine ageing and cellaring potential; one of Portugal's great evolving whites. Star of Bucelas DOC, north-east of Lisbon, cultivated for over 700 years. Portuguese indigenous variety from Bucelas.
Last vintages of this wine
The best vintages of Esquecido from Winery Herdade de São Miguel are 2019, 2018, 2022, 2021 and 2020.
Informations about the Winery Herdade de São Miguel
The Winery Herdade de São Miguel is one of of the world's greatest estates. It offers 24 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Star of southern Portugal's great reds, sunny and opulent wines. Typical blends: round fruity Aragonez (Tempranillo), spicy Trincadeira, Touriga Nacional (black fruits, violet), deep teinturier Alicante Bouschet, juicy Castelão. Fleshy reds with notes of plum, black cherry, cocoa and sweet spices, melted tannins. Ample fresh Antão Vaz and Arinto whites.
The word of the wine: Cuvée
Often followed by a name that allows for recognition and identification, the word "cuvée" designates a specific wine within the production of a winemaker. This wine is characterized by a specific grape variety, a type of maturation and an organoleptic profile. All the vintages of a domain constitute a range.














