
Winery Herdade de São MiguelEsquecido
In the mouth this white wine is a powerful.
This wine generally goes well with pork, lean fish or shellfish.
The Esquecido of the Winery Herdade de São Miguel is in the top 40 of wines of Alentejano.
Taste structure of the Esquecido from the Winery Herdade de São Miguel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Esquecido of Winery Herdade de São Miguel in the region of Alentejano is a powerful.
Wine flavors and olphactive analysis
On the nose the Esquecido of Winery Herdade de São Miguel in the region of Alentejano often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or citrus fruit.
Food and wine pairings with Esquecido
Pairings that work perfectly with Esquecido
Original food and wine pairings with Esquecido
The Esquecido of Winery Herdade de São Miguel matches generally quite well with dishes of pasta, pork or shellfish such as recipes of spaghetti with squid ink (italy), turkey stuffed with chestnuts or carne de porco alentejana (sliced pork with vongoles) recipe....
Details and technical informations about Winery Herdade de São Miguel's Esquecido.
Discover the grape variety: Aubin blanc
A very old grape variety that was once grown in Lorraine, but is now almost no longer multiplied, although it is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to Jean-Michel Boursiquot, it is the result of a natural intraspecific crossing between the white Gouais and the Savagnin. Aubin Blanc should not be confused with Aubin Vert, which is the result of an intraspecific cross between Gouais Blanc and Pinot Noir.
Last vintages of this wine
The best vintages of Esquecido from Winery Herdade de São Miguel are 2018, 0, 2017, 2015
Informations about the Winery Herdade de São Miguel
The Winery Herdade de São Miguel is one of of the world's greatest estates. It offers 24 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
The word of the wine: Body (having)
Wine, dense and rich in alcohol.














