Winery Scala DeiMassipa de Scala Dei Garnatxa Blanca - Xenin
White wine
This wine generally goes well with fruity desserts, lean fish or shellfish.
The Massipa de Scala Dei Garnatxa Blanca - Xenin of the Winery Scala Dei is in the top 20 of wines of Priorat.
Wine flavors and olphactive analysis
On the nose the Massipa de Scala Dei Garnatxa Blanca - Xenin of Winery Scala Dei in the region of Catalogne often reveals types of flavors of cream, oaky or peach and sometimes also flavors of butter, minerality or white peach.
Food and wine pairings with Massipa de Scala Dei Garnatxa Blanca - Xenin
Pairings that work perfectly with Massipa de Scala Dei Garnatxa Blanca - Xenin
Original food and wine pairings with Massipa de Scala Dei Garnatxa Blanca - Xenin
The Massipa de Scala Dei Garnatxa Blanca - Xenin of Winery Scala Dei matches generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of mussels with beer, asian style fish papillote (very healthy) or yoghurt cake.
Details and technical informations about Winery Scala Dei's Massipa de Scala Dei Garnatxa Blanca - Xenin.
Discover the grape variety: Chenin blanc
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
Last vintages of this wine
The best vintages of Massipa de Scala Dei Garnatxa Blanca - Xenin from Winery Scala Dei are 2017, 2018, 2016, 2015 and 2014.
Informations about the Winery Scala Dei
The Winery Scala Dei is one of of the world's greatest estates. It offers 20 wines for sale in the of Priorat to come and discover on site or to buy online.
The wine region of Priorat
The wine region of Priorat is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Álvaro Palacios or the Domaine Mas Doix produce mainly wines red, white and sweet. The most planted grape varieties in the region of Priorat are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Priorat often reveals types of flavors of cherry, espresso or hay and sometimes also flavors of straw, bay leaf or chamomile.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Double magnum (or Marie-Jeanne)
Bottle with a capacity of 3 litres.
