Winery Sadie FamilyT Voetpad (Die Ouwingerdreeks)
White wine
This wine generally goes well with fruity desserts, poultry or lean fish.
The T Voetpad (Die Ouwingerdreeks) of the Winery Sadie Family is in the top 50 of wines of South Africa and in the top 5 of wines of Swartland.
Wine flavors and olphactive analysis
On the nose the T Voetpad (Die Ouwingerdreeks) of Winery Sadie Family in the region of Western Cape often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus.
Food and wine pairings with T Voetpad (Die Ouwingerdreeks)
Pairings that work perfectly with T Voetpad (Die Ouwingerdreeks)
Original food and wine pairings with T Voetpad (Die Ouwingerdreeks)
The T Voetpad (Die Ouwingerdreeks) of Winery Sadie Family matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or spicy food such as recipes of spinach, smoked salmon and ricotta lasagne, shrimp and chorizo risotto or lamb curry indian style.
Details and technical informations about Winery Sadie Family's T Voetpad (Die Ouwingerdreeks).
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of T Voetpad (Die Ouwingerdreeks) from Winery Sadie Family are 2015, 2014, 2017, 2012 and 2011.
Informations about the Winery Sadie Family
The Winery Sadie Family is one of of the world's greatest estates. It offers 22 wines for sale in the of Swartland to come and discover on site or to buy online.
The wine region of Swartland
South African renaissance north of Cape Town: signature Chenin Blanc as king white (old bush vines) — full and mineral with notes of quince, honey, yellow fruits, toasted almond and a saline touch, noble texture and a refined finish. Signature Syrah as king red — spicy and fleshy with blackberry, raspberry, garrigue and pepper, fine tannins. Grenache and Cinsault complete it. Non-interventionist winemaking (whole bunch, old foudres).
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Oenophile
A person who is interested in the world of wine and more particularly in wine tasting.
