Winery Gravner - Ribolla Gialla

Winery GravnerRibolla Gialla

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Ribolla Gialla of Winery Gravner is a white wine from the region of Venezia Giulia of Frioul-Vénétie Julienne.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
The Ribolla Gialla of the Winery Gravner is in the top 10 of wines of Venezia Giulia.

Taste structure of the Ribolla Gialla from the Winery Gravner

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Ribolla Gialla of Winery Gravner in the region of Frioul-Vénétie Julienne is a powerful with a nice freshness.

Wine flavors and olphactive analysis

Wine with earth taste

honey, ginger

Wine with oak taste

caramel, oak

Wine with spices taste

cinnamon, pepper

Wine with microbio taste

oil, cream

Wine with vegetal taste

hay

Wine with floral taste

acacia, orange blossom

On the nose the Ribolla Gialla of Winery Gravner in the region of Frioul-Vénétie Julienne often reveals types of flavors of pineapple, oak or honey and sometimes also flavors of hazelnut, melon or cedar.

Details and technical informations about Winery Gravner's Ribolla Gialla.

Grape varieties
Natural
Yes
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Ribolla gialla

A very old grape variety that has been cultivated for a long time in Italy, more precisely in the Friuli region. It can also be found in Slovenia, Greece (island of Cephalonia), in the United States (California), ... and it should not be confused with the robola or rombola aspri cultivated in Greece (Ionian islands).

Last vintages of this wine

Ribolla Gialla - 2012
In the top 10 of of Venezia Giulia wines
Average rating: 4.611110.5
Ribolla Gialla - 2011
In the top 10 of of Venezia Giulia wines
Average rating: 4.411110
Ribolla Gialla - 2010
In the top 10 of of Venezia Giulia wines
Average rating: 4.411110
Ribolla Gialla - 2009
In the top 10 of of Venezia Giulia wines
Average rating: 4.211110
Ribolla Gialla - 2008
In the top 10 of of Venezia Giulia wines
Average rating: 4.311110
Ribolla Gialla - 2007
In the top 10 of of Venezia Giulia wines
Average rating: 4.211110
Ribolla Gialla - 2006
In the top 10 of of Venezia Giulia wines
Average rating: 4.311110

The best vintages of Ribolla Gialla from Winery Gravner are 1999, 2012, 1998, 2003 and 2011.

Informations about the Winery Gravner

The winery offers 14 different wines.
Its wines get an average rating of 4.3.
It is in the top 3 of the best estates in the region
It is located in Venezia Giulia in the region of Frioul-Vénétie Julienne
Find the Winery Gravner on Facebook

The Winery Gravner is one of of the world's greatest estates. It offers 14 wines for sale in the of Venezia Giulia to come and discover on site or to buy online.

Top wine Frioul-Vénétie Julienne
In the top 750 of of Italy wines
In the top 10 of of Venezia Giulia wines
In the top 500 of white wines
In the top 4500 wines of the world

The wine region of Venezia Giulia

The wine region of Venezia Giulia is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Lis Neris or the Domaine Gravner produce mainly wines white, red and pink. The most planted grape varieties in the region of Venezia Giulia are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Venezia Giulia often reveals types of flavors of earth, wax or jasmine and sometimes also flavors of grass, asparagus or thyme.


The wine region of Frioul-Vénétie Julienne

Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.

News related to this wine

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The word of the wine: Claret

Name given by the English to the red wine of Bordeaux.

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