Winery Gravner - Anfora Ribolla Gialla

Winery GravnerAnfora Ribolla Gialla

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Anfora Ribolla Gialla of Winery Gravner is a white wine from the region of Venezia Giulia of Frioul-Vénétie Julienne.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
The Anfora Ribolla Gialla of the Winery Gravner is in the top 20 of wines of Venezia Giulia.

Taste structure of the Anfora Ribolla Gialla from the Winery Gravner

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Anfora Ribolla Gialla of Winery Gravner in the region of Frioul-Vénétie Julienne is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Anfora Ribolla Gialla of Winery Gravner in the region of Frioul-Vénétie Julienne often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.

Details and technical informations about Winery Gravner's Anfora Ribolla Gialla.

Grape varieties
Natural
Yes
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Ribolla gialla

A very old grape variety that has been cultivated for a long time in Italy, more precisely in the Friuli region. It can also be found in Slovenia, Greece (island of Cephalonia), in the United States (California), ... and it should not be confused with the robola or rombola aspri cultivated in Greece (Ionian islands).

Last vintages of this wine

Anfora Ribolla Gialla - 2015
In the top 20 of of Venezia Giulia wines
Average rating: 4.511110.5
Anfora Ribolla Gialla - 2012
In the top 20 of of Venezia Giulia wines
Average rating: 4.411110
Anfora Ribolla Gialla - 2011
In the top 20 of of Venezia Giulia wines
Average rating: 4.311110
Anfora Ribolla Gialla - 2010
In the top 20 of of Venezia Giulia wines
Average rating: 4.511110.5
Anfora Ribolla Gialla - 2009
In the top 20 of of Venezia Giulia wines
Average rating: 4.211110
Anfora Ribolla Gialla - 2008
In the top 20 of of Venezia Giulia wines
Average rating: 4.311110
Anfora Ribolla Gialla - 2007
In the top 20 of of Venezia Giulia wines
Average rating: 4.411110

The best vintages of Anfora Ribolla Gialla from Winery Gravner are 2015, 2010, 1998, 2012 and 2007.

Informations about the Winery Gravner

The winery offers 14 different wines.
Its wines get an average rating of 4.3.
It is in the top 10 of the best estates in the region
It is located in Venezia Giulia in the region of Frioul-Vénétie Julienne
Find the Winery Gravner on Facebook

The Winery Gravner is one of of the world's greatest estates. It offers 14 wines for sale in the of Venezia Giulia to come and discover on site or to buy online.

Top wine Frioul-Vénétie Julienne
In the top 1500 of of Italy wines
In the top 30 of of Venezia Giulia wines
In the top 850 of white wines
In the top 7000 wines of the world

The wine region of Venezia Giulia

The wine region of Venezia Giulia is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Lis Neris or the Domaine Gravner produce mainly wines white, red and pink. The most planted grape varieties in the region of Venezia Giulia are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Venezia Giulia often reveals types of flavors of earth, wax or jasmine and sometimes also flavors of grass, asparagus or thyme.


The wine region of Frioul-Vénétie Julienne

Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.

News related to this wine

The Irancy appellation seen by Clotilde Davenne

Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https: ...

Geographical denomination: The first step towards the notion of terroir – Focus Bourgogne

We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...

At the heart of the terroirs of Mâcon-Verzé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Verzé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines ...

The word of the wine: Cuvée prestige (champagne)

Vintage or not, it is composed of a selection of terroirs and generally comes from the first press after eliminating the very first juices that come out of the press. The best known? Dom Pérignon, Cristal de Roederer, Grand Siècle de Laurent-Perrie, Louise at Pommery. In fact, all the houses and most of the independent winegrowers have their own prestige cuvee.

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