
Winery JermannVintage Tunina
This wine is a blend of 7 varietals which are the Cabernet-Sauvignon, the Chardonnay, the Picolit blanc, the Pinot blanc, the Ribolla gialla, the Sauvignon and the Malvasia.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
The Vintage Tunina of the Winery Jermann is in the top 30 of wines of Venezia Giulia.

Taste structure of the Vintage Tunina from the Winery Jermann
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vintage Tunina of Winery Jermann in the region of Friuli-Venezia Giulia is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vintage Tunina of Winery Jermann in the region of Friuli-Venezia Giulia often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus.
Food and wine pairings with Vintage Tunina
Pairings that work perfectly with Vintage Tunina
Original food and wine pairings with Vintage Tunina
The Vintage Tunina of Winery Jermann matches generally quite well with dishes of shellfish, pasta or mature and hard cheese such as recipes of chinese noodles with shrimp, pasta with basil or tomato basil cake.
Details and technical informations about Winery Jermann's Vintage Tunina.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Vintage Tunina from Winery Jermann are 2000, 2007, 2006, 2005 and 2001.
Informations about the Winery Jermann
The Winery Jermann is one of of the world's greatest estates. It offers 31 wines for sale in the of Venezia Giulia to come and discover on site or to buy online.
The wine region of Venezia Giulia
IGT covering all of Friuli-Venezia Giulia between the Alps and the Adriatic, a showcase of the great Italian whites. Signature Pinot Grigio, exported worldwide: fresh, precise whites with citrus, pear, white flowers, almond and a saline touch, a light and thirst-quenching palate. Also Friulano (Tocai) with green almond flavour, lively Sauvignon, broad Chardonnay, mineral Pinot Bianco. Supple reds: round Merlot, peppery Cabernet Franc, fine Pinot Nero.
The wine region of Friuli-Venezia Giulia
Italian benchmark of great whites of elegance and minerality. Emblematic Friulano with notes of fresh almond, pear and white flowers, taut Ribolla Gialla, precise Pinot Grigio, lively Sauvignon and balanced Chardonnay. Rare sweet Picolit (DOCG), saline Malvasia Istriana. Rising reds: fruity spicy Refosco, more tannic Pignolo and Schioppettino.
The word of the wine: Rancio
Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).














