Winery Francesco Quaquarini - Buttapuico Vigna Pregana

Winery Francesco QuaquariniButtapuico Vigna Pregana

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Buttapuico Vigna Pregana of Winery Francesco Quaquarini is a red wine from the region of Oltrepò Pavese of Lombardia.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Buttapuico Vigna Pregana of the Winery Francesco Quaquarini is in the top 10 of wines of Oltrepò Pavese.

Taste structure of the Buttapuico Vigna Pregana from the Winery Francesco Quaquarini

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Buttapuico Vigna Pregana of Winery Francesco Quaquarini in the region of Lombardia is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Buttapuico Vigna Pregana of Winery Francesco Quaquarini in the region of Lombardia often reveals types of flavors of earth, red fruit or black fruit.

Details and technical informations about Winery Francesco Quaquarini's Buttapuico Vigna Pregana.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Raisin de Corinthe

Light and fruity reds to drink young, with a clear ruby hue, smooth tannins and an airy palate, featuring signature aromas of red fruits (redcurrant, strawberry) and sweet notes. Mainly destined for Corinth raisins (currants), a speciality of the Peloponnese. Emblematic of Aegean viticulture, grown in Greece, Australia and California for raisins and a few simple wines. Greek black seedless (apyrene) variety with small, intensely coloured berries.

Last vintages of this wine

Buttapuico Vigna Pregana - 2015
In the top 10 of of Oltrepò Pavese wines
Average rating: 411110
Buttapuico Vigna Pregana - 2013
In the top 10 of of Oltrepò Pavese wines
Average rating: 3.81110.50
Buttapuico Vigna Pregana - 2012
In the top 10 of of Oltrepò Pavese wines
Average rating: 3.61110.50
Buttapuico Vigna Pregana - 2010
In the top 10 of of Oltrepò Pavese wines
Average rating: 3.81110.50
Buttapuico Vigna Pregana - 2009
In the top 10 of of Oltrepò Pavese wines
Average rating: 411110
Buttapuico Vigna Pregana - 0
In the top 10 of of Oltrepò Pavese wines
Average rating: 3.911110

The best vintages of Buttapuico Vigna Pregana from Winery Francesco Quaquarini are 2015, 2009, 0, 2013 and 2010.

Informations about the Winery Francesco Quaquarini

The winery offers 35 different wines.
Its wines get an average rating of 3.4.
It is in the top 3 of the best estates in the region
It is located in Oltrepò Pavese in the region of Lombardia

The Winery Francesco Quaquarini is one of of the world's greatest estates. It offers 34 wines for sale in the of Oltrepò Pavese to come and discover on site or to buy online.

Top wine Lombardia
In the top 20000 of of Italy wines
In the top 15 of of Oltrepò Pavese wines
In the top 50000 of red wines
In the top 80000 wines of the world

The wine region of Oltrepò Pavese

Little-known Lombardy, home of Italian Pinot Nero (3rd largest area worldwide). Refined Metodo Classico DOCG sparklers: fine bubbles with notes of apple, citrus, brioche and almond, taut finish. Also still red versions: fleshy Pinot Nero (cherry, undergrowth), fruity, slightly fizzy Bonarda, lively Croatina and bright Barbera. Mineral Riesling, sweet, musky Moscato in whites.


The wine region of Lombardia

Three poles. Franciacorta DOCG, Italy's answer to Champagne: elegant brioche traditional-method sparklers (Chardonnay, Pinot Noir, Pinot Blanc), fine bubble and mineral profile. Alpine Valtellina: Nebbiolo (alias Chiavennasca) with fine tannins and red fruits, powerful Sforzato passito. Oltrepò Pavese: fresh Pinot Noir and fruity-sparkling Bonarda.

The word of the wine: Great wine

In the Bordeaux vineyards, the grand vin is the main wine of the château, although a "second wine" is usually produced. It is a wine of lesser ageing made from the youngest vines.

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