The Winery Francesco Quaquarini is one of the world's great estates. It offers 34 wines for sale in of Oltrepò Pavese to come and discover on site or to buy online.
Looking for the best Winery Francesco Quaquarini wines in Oltrepò Pavese among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Francesco Quaquarini wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Francesco Quaquarini wines with technical and enological descriptions.
How Winery Francesco Quaquarini wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of picadillo, pasta with arrabiata or merguez - courgettes gratin (leftover barbecue).
On the nose the red wine of Winery Francesco Quaquarini. often reveals types of flavors of black fruit, earth or red fruit. In the mouth the red wine of Winery Francesco Quaquarini. is a powerful with a lot of tannins present in the mouth.
The wine region of Oltrepò Pavese is located in the region of Lombardie of Italy. We currently count 256 estates and châteaux in the of Oltrepò Pavese, producing 794 different wines in conventional, organic and biodynamic agriculture. The wines of Oltrepò Pavese go well with generally quite well with dishes .
How Winery Francesco Quaquarini wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of salmon with cream sauce, osso bucco of lamb or pork roll with mustard.
How Winery Francesco Quaquarini wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of roast beef in a crust (onions & mustard), saltimbocca alla romana or steamed pork chops.
Unlike pumping over, the liquid part is completely removed from the tank before being poured over the marc. This allows for a better mixing of the solid particles and the juice.
How Winery Francesco Quaquarini wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of quiche with mixed vegetables, pike quenelles with lobster bisque sauce or pizza mascarpone tomato ham comté.
In the mouth the white wine of Winery Francesco Quaquarini. is a powerful.
Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
How Winery Francesco Quaquarini wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of beef fillet in a crust, baekenofe (alsatian meat stew) or broccoli gratin.
Study of the vine, and more particularly the grape varieties.
Planning a wine route in the of Oltrepò Pavese? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Francesco Quaquarini.
