Winery Francesco QuaquariniPinot Grigio
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Pinot Grigio from the Winery Francesco Quaquarini
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Grigio of Winery Francesco Quaquarini in the region of Lombardia is a .
Food and wine pairings with Pinot Grigio
Pairings that work perfectly with Pinot Grigio
Original food and wine pairings with Pinot Grigio
The Pinot Grigio of Winery Francesco Quaquarini matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of rice with seafood, cream and tuna quiche or buckwheat fritters with olives and mushrooms.
Details and technical informations about Winery Francesco Quaquarini's Pinot Grigio.
Discover the grape variety: Chasselas
Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery Francesco Quaquarini
The Winery Francesco Quaquarini is one of of the world's great estates. It offers 34 wines for sale in the of Oltrepo Pavese Pinot Grigio to come and discover on site or to buy online.
The wine region of Oltrepo Pavese Pinot Grigio
The wine region of Oltrepo Pavese Pinot Grigio is located in the region of Oltrepò Pavese of Lombardie of Italy. Wineries and vineyards like the Domaine Casteggio or the Domaine Bruno Verdi produce mainly wines white and pink. The most planted grape varieties in the region of Oltrepo Pavese Pinot Grigio are Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Oltrepo Pavese Pinot Grigio often reveals types of flavors of tree fruit, citrus fruit or tropical fruit and sometimes also flavors of earth, microbio or vegetal.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Vine
Climbing shrubs with woody stems called shoots that produce grapes in clusters.
