The Winery Bruno Verdi is one of the best wineries to follow in Oltrepò Pavese.. It offers 17 wines for sale in of Oltrepò Pavese to come and discover on site or to buy online.
Looking for the best Winery Bruno Verdi wines in Oltrepò Pavese among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bruno Verdi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bruno Verdi wines with technical and enological descriptions.
How Winery Bruno Verdi wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of elodie's pasta risotto, stuffed quails or simple pork roast.
On the nose the red wine of Winery Bruno Verdi. often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, red fruit or black fruit. In the mouth the red wine of Winery Bruno Verdi. is a powerful.
The wine region of Oltrepò Pavese is located in the region of Lombardie of Italy. We currently count 256 estates and châteaux in the of Oltrepò Pavese, producing 794 different wines in conventional, organic and biodynamic agriculture. The wines of Oltrepò Pavese go well with generally quite well with dishes .
How Winery Bruno Verdi wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of kig ar farz breton, sauté of lamb or rabbit in sauce.
How Winery Bruno Verdi wines pair with each other generally quite well with dishes of sweet desserts such as recipes of chocolate mousse.
Champagne term for a merchant who buys grapes to make a Champagne wine himself.
How Winery Bruno Verdi wines pair with each other generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of mouclade, mushroom, bacon and gruyere quiche or turkey leg in a pressure cooker.
On the nose the white wine of Winery Bruno Verdi. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of microbio. In the mouth the white wine of Winery Bruno Verdi. is a powerful with a nice freshness.
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Planning a wine route in the of Oltrepò Pavese? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bruno Verdi.
