Winery Francesco Quaquarini - Sofi Rosé

Winery Francesco QuaquariniSofi Rosé

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Sofi Rosé of Winery Francesco Quaquarini is a pink wine from the region of Oltrepò Pavese of Lombardia.
This wine generally goes well with pork, poultry or beef.

Details and technical informations about Winery Francesco Quaquarini's Sofi Rosé.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
11.5°
Allergens
Contains sulfites

Discover the grape variety: Bachet

Light, fruity reds with a clear ruby robe, soft tannins and an airy palate, showing discreet aromas of red fruits (cherry, raspberry) typical of the Loire. Rustic, airy style for early drinking. Now nearly extinct, preserved in INRAE ampelographic collections, bearing witness to the pre-phylloxera varietal diversity of the Loire Valley. French indigenous black grape, formerly cultivated in the Centre-Val de Loire.

Last vintages of this wine

Sofi Rosé - 0
In the top 100 of of Oltrepò Pavese wines
Average rating: 3.311100

The best vintages of Sofi Rosé from Winery Francesco Quaquarini are 0

Informations about the Winery Francesco Quaquarini

The winery offers 35 different wines.
Its wines get an average rating of 3.4.
It is in the top 25 of the best estates in the region
It is located in Oltrepò Pavese in the region of Lombardia

The Winery Francesco Quaquarini is one of of the world's great estates. It offers 34 wines for sale in the of Oltrepò Pavese to come and discover on site or to buy online.

Top wine Lombardia
In the top 200000 of of Italy wines
In the top 750 of of Oltrepò Pavese wines
In the top 55000 of pink wines
In the top 1000000 wines of the world

The wine region of Oltrepò Pavese

Little-known Lombardy, home of Italian Pinot Nero (3rd largest area worldwide). Refined Metodo Classico DOCG sparklers: fine bubbles with notes of apple, citrus, brioche and almond, taut finish. Also still red versions: fleshy Pinot Nero (cherry, undergrowth), fruity, slightly fizzy Bonarda, lively Croatina and bright Barbera. Mineral Riesling, sweet, musky Moscato in whites.


The wine region of Lombardia

Three poles. Franciacorta DOCG, Italy's answer to Champagne: elegant brioche traditional-method sparklers (Chardonnay, Pinot Noir, Pinot Blanc), fine bubble and mineral profile. Alpine Valtellina: Nebbiolo (alias Chiavennasca) with fine tannins and red fruits, powerful Sforzato passito. Oltrepò Pavese: fresh Pinot Noir and fruity-sparkling Bonarda.

The word of the wine: Dry

Champagne with between 17 and 35 grams of sugar (see dosage liqueur).

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