The Winery Fratelli Agnes is one of the world's great estates. It offers 16 wines for sale in of Bonarda dell'Oltrepo Pavese to come and discover on site or to buy online.
Looking for the best Winery Fratelli Agnes wines in Bonarda dell'Oltrepo Pavese among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Fratelli Agnes wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Fratelli Agnes wines with technical and enological descriptions.
How Winery Fratelli Agnes wines pair with each other generally quite well with dishes such as recipes .
The wine region of Bonarda dell'Oltrepo Pavese is located in the region of Oltrepò Pavese of Lombardie of Italy. Wineries and vineyards like the Domaine Fattoria Cabanon or the Domaine Castello di Luzzano produce mainly wines red and sparkling. The most planted grape varieties in the region of Bonarda dell'Oltrepo Pavese are Cardinal, they are then used in wines in blends or as a single variety. On the nose of Bonarda dell'Oltrepo Pavese often reveals types of flavors of black fruit, red fruit or non oak and sometimes also flavors of earth, oak or spices.
In the mouth of Bonarda dell'Oltrepo Pavese is a powerful. We currently count 159 estates and châteaux in the of Bonarda dell'Oltrepo Pavese, producing 224 different wines in conventional, organic and biodynamic agriculture. The wines of Bonarda dell'Oltrepo Pavese go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Fratelli Agnes wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of blanquette of monkfish with small vegetables, bean soup and spaghetti (traditional andalusian dish) or tajine of beef balls and merguez.
In the mouth the red wine of Winery Fratelli Agnes. is a powerful.
Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Planning a wine route in the of Bonarda dell'Oltrepo Pavese? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Fratelli Agnes.
