Winery Fratelli AgnesVigna del Cavallante Bonarda dell'Oltrepo Pavese
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Vigna del Cavallante Bonarda dell'Oltrepo Pavese from the Winery Fratelli Agnes
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigna del Cavallante Bonarda dell'Oltrepo Pavese of Winery Fratelli Agnes in the region of Lombardia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Vigna del Cavallante Bonarda dell'Oltrepo Pavese
Pairings that work perfectly with Vigna del Cavallante Bonarda dell'Oltrepo Pavese
Original food and wine pairings with Vigna del Cavallante Bonarda dell'Oltrepo Pavese
The Vigna del Cavallante Bonarda dell'Oltrepo Pavese of Winery Fratelli Agnes matches generally quite well with dishes of beef, pasta or lamb such as recipes of sweet and sour turkish dumpling soup (eksili köfte), pork filet mignon with foie gras and rosemary or roast lamb with thyme.
Details and technical informations about Winery Fratelli Agnes's Vigna del Cavallante Bonarda dell'Oltrepo Pavese.
Discover the grape variety: Aglianico
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.
Last vintages of this wine
The best vintages of Vigna del Cavallante Bonarda dell'Oltrepo Pavese from Winery Fratelli Agnes are 0
Informations about the Winery Fratelli Agnes
The Winery Fratelli Agnes is one of of the world's great estates. It offers 15 wines for sale in the of Bonarda dell'Oltrepo Pavese to come and discover on site or to buy online.
The wine region of Bonarda dell'Oltrepo Pavese
The wine region of Bonarda dell'Oltrepo Pavese is located in the region of Oltrepò Pavese of Lombardie of Italy. Wineries and vineyards like the Domaine Fattoria Cabanon or the Domaine Castello di Luzzano produce mainly wines red and sparkling. The most planted grape varieties in the region of Bonarda dell'Oltrepo Pavese are Cardinal, they are then used in wines in blends or as a single variety. On the nose of Bonarda dell'Oltrepo Pavese often reveals types of flavors of black fruit, red fruit or non oak and sometimes also flavors of earth, oak or spices.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Harvesting and handling
In Champagne, a winegrower who makes his own vintages exclusively from grapes grown on his own property.
