Winery Fattoria CabanonBonarda dell'Oltrepò Pavese Boisée
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Bonarda dell'Oltrepò Pavese Boisée from the Winery Fattoria Cabanon
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bonarda dell'Oltrepò Pavese Boisée of Winery Fattoria Cabanon in the region of Lombardie is a powerful.
Wine flavors and olphactive analysis
On the nose the Bonarda dell'Oltrepò Pavese Boisée of Winery Fattoria Cabanon in the region of Lombardie often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Bonarda dell'Oltrepò Pavese Boisée
Pairings that work perfectly with Bonarda dell'Oltrepò Pavese Boisée
Original food and wine pairings with Bonarda dell'Oltrepò Pavese Boisée
The Bonarda dell'Oltrepò Pavese Boisée of Winery Fattoria Cabanon matches generally quite well with dishes of beef, pasta or lamb such as recipes of pastasciutta (corsica), pasta and peppers or sri lankan lamb rolls (mutton rolls).
Details and technical informations about Winery Fattoria Cabanon's Bonarda dell'Oltrepò Pavese Boisée.
Discover the grape variety: Arruffiac
An old grape variety from the Adour valley, registered in the Official Catalogue of wine grape varieties, list A1. It should not be confused with the raffiat de Moncade, which originated in the same region and is also white.
Last vintages of this wine
The best vintages of Bonarda dell'Oltrepò Pavese Boisée from Winery Fattoria Cabanon are 2013, 2010, 2008, 2007 and 2011.
Informations about the Winery Fattoria Cabanon
The Winery Fattoria Cabanon is one of of the world's greatest estates. It offers 40 wines for sale in the of Bonarda dell'Oltrepo Pavese to come and discover on site or to buy online.
The wine region of Bonarda dell'Oltrepo Pavese
The wine region of Bonarda dell'Oltrepo Pavese is located in the region of Oltrepò Pavese of Lombardie of Italy. Wineries and vineyards like the Domaine Fattoria Cabanon or the Domaine Castello di Luzzano produce mainly wines red and sparkling. The most planted grape varieties in the region of Bonarda dell'Oltrepo Pavese are Cardinal, they are then used in wines in blends or as a single variety. On the nose of Bonarda dell'Oltrepo Pavese often reveals types of flavors of black fruit, red fruit or non oak and sometimes also flavors of earth, oak or spices.
The wine region of Lombardie
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
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The word of the wine: Stabilization
All the treatments intended for the good conservation of wines.