Winery GiorgiBonarda dell'Oltrepo Pavese
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Bonarda dell'Oltrepo Pavese of the Winery Giorgi is in the top 40 of wines of Bonarda dell'Oltrepo Pavese.
Taste structure of the Bonarda dell'Oltrepo Pavese from the Winery Giorgi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bonarda dell'Oltrepo Pavese of Winery Giorgi in the region of Lombardie is a powerful.
Food and wine pairings with Bonarda dell'Oltrepo Pavese
Pairings that work perfectly with Bonarda dell'Oltrepo Pavese
Original food and wine pairings with Bonarda dell'Oltrepo Pavese
The Bonarda dell'Oltrepo Pavese of Winery Giorgi matches generally quite well with dishes of beef, pasta or lamb such as recipes of fresh sausage, salmon and spinach lasagna or merguez - courgettes gratin (leftover barbecue).
Details and technical informations about Winery Giorgi's Bonarda dell'Oltrepo Pavese.
Discover the grape variety: Barlinka
- Origin : Very well known in South Africa, it was imported into this country in 1910 from Algeria and then mainly cultivated as a table grape... attempts at vinification were made but without success. It is also known in Portugal, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Bonarda dell'Oltrepo Pavese from Winery Giorgi are 2018, 2015, 2019, 2016 and 2017.
Informations about the Winery Giorgi
The Winery Giorgi is one of of the world's great estates. It offers 79 wines for sale in the of Bonarda dell'Oltrepo Pavese to come and discover on site or to buy online.
The wine region of Bonarda dell'Oltrepo Pavese
The wine region of Bonarda dell'Oltrepo Pavese is located in the region of Oltrepò Pavese of Lombardie of Italy. Wineries and vineyards like the Domaine Fattoria Cabanon or the Domaine Castello di Luzzano produce mainly wines red and sparkling. The most planted grape varieties in the region of Bonarda dell'Oltrepo Pavese are Cardinal, they are then used in wines in blends or as a single variety. On the nose of Bonarda dell'Oltrepo Pavese often reveals types of flavors of black fruit, red fruit or non oak and sometimes also flavors of earth, oak or spices.
The wine region of Lombardie
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
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The word of the wine: Demi-sec
Champagne with between 33 and 50 grams of sugar (see dosage liqueur).
