
Winery CaméBonarda dell'Oltrepo Pavese
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Bonarda dell'Oltrepo Pavese of the Winery Camé is in the top 5 of wines of Bonarda dell'Oltrepo Pavese.
Taste structure of the Bonarda dell'Oltrepo Pavese from the Winery Camé
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bonarda dell'Oltrepo Pavese of Winery Camé in the region of Lombardia is a powerful.
Food and wine pairings with Bonarda dell'Oltrepo Pavese
Pairings that work perfectly with Bonarda dell'Oltrepo Pavese
Original food and wine pairings with Bonarda dell'Oltrepo Pavese
The Bonarda dell'Oltrepo Pavese of Winery Camé matches generally quite well with dishes of beef, pasta or lamb such as recipes of tournedos with foie gras, pasta with asparagus and chicken or tunisian haja.
Details and technical informations about Winery Camé's Bonarda dell'Oltrepo Pavese.
Discover the grape variety: Clinton
A natural hybrid, most likely resulting from an interspecific cross between Vitis Riparia and Vitis Labrusca, first planted by Hugh White in College Hill, USA. In France, it is one of the six hybrids prohibited since 1935 (included in European regulations): Clinton, herbemont, isabelle, jacquez, noah and othello. It should be noted that it was used for a very long time as a rootstock, today it can still be found in arbors and trellises raised in private homes, our photographs were taken in the Cevennes.
Last vintages of this wine
The best vintages of Bonarda dell'Oltrepo Pavese from Winery Camé are 2012, 2014, 2013, 0 and 2016.
Informations about the Winery Camé
The Winery Camé is one of of the world's greatest estates. It offers 1 wines for sale in the of Bonarda dell'Oltrepo Pavese to come and discover on site or to buy online.
The wine region of Bonarda dell'Oltrepo Pavese
The wine region of Bonarda dell'Oltrepo Pavese is located in the region of Oltrepò Pavese of Lombardie of Italy. Wineries and vineyards like the Domaine Fattoria Cabanon or the Domaine Castello di Luzzano produce mainly wines red and sparkling. The most planted grape varieties in the region of Bonarda dell'Oltrepo Pavese are Cardinal, they are then used in wines in blends or as a single variety. On the nose of Bonarda dell'Oltrepo Pavese often reveals types of flavors of black fruit, red fruit or non oak and sometimes also flavors of earth, oak or spices.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: INAO
National Institute of Origin and Quality. French organization depending on the Ministry of Agriculture and in charge of quality signs: AOC, IGP, labels and organic farming.









