Winery Castello di Cigognola - Dodicidodici

Winery Castello di CigognolaDodicidodici

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Dodicidodici of Winery Castello di Cigognola is a red wine from the region of Oltrepò Pavese of Lombardia.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.

Taste structure of the Dodicidodici from the Winery Castello di Cigognola

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Dodicidodici of Winery Castello di Cigognola in the region of Lombardia is a powerful with a nice freshness.

Wine flavors and olphactive analysis

Wine with oak taste

oak, vanilla

Wine with earth taste

cocoa

Wine with spices taste

pepper, licorice

Wine with floral taste

violet

Wine with microbio taste

cheese

On the nose the Dodicidodici of Winery Castello di Cigognola in the region of Lombardia often reveals types of flavors of oaky, blackberry or red fruit and sometimes also flavors of vanilla, licorice or plum.

Details and technical informations about Winery Castello di Cigognola's Dodicidodici.

Winemaker
Riccardo Cotarella
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Kyoho

Tetraploid variety, of Japanese origin, which would have been obtained in 1939 by Oinoue by crossing the ishinara wase - mutation of campbell early - by the centennial seedless. In Japan, Kyoho is a very important cultivar. It is also found in South Korea, in the Republic of China (Taiwan), in the United States (California), in Chile, in Brazil, in Australia, etc.

Last vintages of this wine

Dodicidodici - 2015
In the top 100 of of Oltrepò Pavese wines
Average rating: 3.51110.50
Dodicidodici - 2014
In the top 100 of of Oltrepò Pavese wines
Average rating: 3.51110.50
Dodicidodici - 2013
In the top 100 of of Oltrepò Pavese wines
Average rating: 3.51110.50
Dodicidodici - 2012
In the top 100 of of Oltrepò Pavese wines
Average rating: 3.51110.50
Dodicidodici - 2011
In the top 100 of of Oltrepò Pavese wines
Average rating: 3.71110.50
Dodicidodici - 2010
In the top 100 of of Oltrepò Pavese wines
Average rating: 3.61110.50
Dodicidodici - 2009
In the top 100 of of Oltrepò Pavese wines
Average rating: 3.61110.50

The best vintages of Dodicidodici from Winery Castello di Cigognola are 2011, 2008, 2010, 2009 and 2006.

Informations about the Winery Castello di Cigognola

The winery offers 19 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Oltrepò Pavese in the region of Lombardia
Find the Winery Castello di Cigognola on Facebook

The Winery Castello di Cigognola is one of of the world's greatest estates. It offers 20 wines for sale in the of Oltrepò Pavese to come and discover on site or to buy online.

Top wine Lombardia
In the top 25000 of of Italy wines
In the top 950 of of Oltrepò Pavese wines
In the top 70000 of red wines
In the top 150000 wines of the world

The wine region of Oltrepò Pavese

The wine region of Oltrepò Pavese is located in the region of Lombardie of Italy. We currently count 256 estates and châteaux in the of Oltrepò Pavese, producing 794 different wines in conventional, organic and biodynamic agriculture. The wines of Oltrepò Pavese go well with generally quite well with dishes .


The wine region of Lombardia

Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.

The word of the wine: Dosage

The addition of sugar in the form of expedition liquor to a sparkling wine after disgorgement.

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