The Winery Defilippi - I Gessi is one of the best wineries to follow in Oltrepò Pavese.. It offers 20 wines for sale in of Oltrepò Pavese to come and discover on site or to buy online.
Looking for the best Winery Defilippi - I Gessi wines in Oltrepò Pavese among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Defilippi - I Gessi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Defilippi - I Gessi wines with technical and enological descriptions.
How Winery Defilippi - I Gessi wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of spaghetti neapolitan style, roast veal with caramelized carrots or rougail sausage.
In the mouth the red wine of Winery Defilippi - I Gessi. is a powerful with a lot of tannins present in the mouth.
The wine region of Oltrepò Pavese is located in the region of Lombardie of Italy. We currently count 256 estates and châteaux in the of Oltrepò Pavese, producing 794 different wines in conventional, organic and biodynamic agriculture. The wines of Oltrepò Pavese go well with generally quite well with dishes .
How Winery Defilippi - I Gessi wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of oxtail and carrot stew, eggplant, lamb and goat lasagna or spaghetti carbonara.
On the nose the sparkling wine of Winery Defilippi - I Gessi. often reveals types of flavors of red fruit.
How Winery Defilippi - I Gessi wines pair with each other generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of gari (cassava flour) with shrimps (africa), leek, goat cheese and bacon quiche or wild boar bourguignon.
On the nose the white wine of Winery Defilippi - I Gessi. often reveals types of flavors of tropical fruit. In the mouth the white wine of Winery Defilippi - I Gessi. is a powerful with a nice freshness.
A vineyard operation consisting of pruning the upper part of the branches after lifting, either manually or using a trimming machine attached to a high-clearance tractor.
How Winery Defilippi - I Gessi wines pair with each other generally quite well with dishes of sweet desserts such as recipes of plain cupcakes.
Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
How Winery Defilippi - I Gessi wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of wild boar stew in burgundy style, harira algerian soup or ollada (catalonia).
Operation consisting in eliminating the suckers that grow on the vine stocks.
Planning a wine route in the of Oltrepò Pavese? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Defilippi - I Gessi.
