Winery Defilippi - I GessiFasarda Croatina
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Fasarda Croatina from the Winery Defilippi - I Gessi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fasarda Croatina of Winery Defilippi - I Gessi in the region of Lombardia is a powerful.
Food and wine pairings with Fasarda Croatina
Pairings that work perfectly with Fasarda Croatina
Original food and wine pairings with Fasarda Croatina
The Fasarda Croatina of Winery Defilippi - I Gessi matches generally quite well with dishes of beef, pasta or lamb such as recipes of cataplana with seafood, spaghetti with salmon or lamb keftas.
Details and technical informations about Winery Defilippi - I Gessi's Fasarda Croatina.
Discover the grape variety: Valérien
Valérien blanc is a grape variety that originated in . This grape variety is the result of a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The white Valerian can be found cultivated in these vineyards: Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Fasarda Croatina from Winery Defilippi - I Gessi are 0, 2016
Informations about the Winery Defilippi - I Gessi
The Winery Defilippi - I Gessi is one of of the world's greatest estates. It offers 20 wines for sale in the of Provincia di Pavia to come and discover on site or to buy online.
The wine region of Provincia di Pavia
The wine region of Provincia di Pavia is located in the region of Lombardie of Italy. We currently count 308 estates and châteaux in the of Provincia di Pavia, producing 608 different wines in conventional, organic and biodynamic agriculture. The wines of Provincia di Pavia go well with generally quite well with dishes .
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Late harvest
A name historically used in Alsace, late harvest refers to grapes harvested during over-ripening for the production of sweet and syrupy wines.
