Winery Fattoria CabanonInfernot Provincia di Pavia Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Infernot Provincia di Pavia Rosso of the Winery Fattoria Cabanon is in the top 50 of wines of Provincia di Pavia.
Taste structure of the Infernot Provincia di Pavia Rosso from the Winery Fattoria Cabanon
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Infernot Provincia di Pavia Rosso of Winery Fattoria Cabanon in the region of Lombardia is a powerful.
Wine flavors and olphactive analysis
On the nose the Infernot Provincia di Pavia Rosso of Winery Fattoria Cabanon in the region of Lombardia often reveals types of flavors of red fruit.
Food and wine pairings with Infernot Provincia di Pavia Rosso
Pairings that work perfectly with Infernot Provincia di Pavia Rosso
Original food and wine pairings with Infernot Provincia di Pavia Rosso
The Infernot Provincia di Pavia Rosso of Winery Fattoria Cabanon matches generally quite well with dishes of beef, pasta or lamb such as recipes of braised beef with carrots, pasta with pistou or lamb delight with tomato and cinnamon.
Details and technical informations about Winery Fattoria Cabanon's Infernot Provincia di Pavia Rosso.
Discover the grape variety: Bicane
We do not know exactly its origin. It has been used as a genitor to obtain new varieties, Pirovano's Italia in 1911 is a proud example. Today, it is no longer multiplied in nurseries and is therefore in danger of extinction.
Last vintages of this wine
The best vintages of Infernot Provincia di Pavia Rosso from Winery Fattoria Cabanon are 2010, 2016, 2015, 2009 and 2007.
Informations about the Winery Fattoria Cabanon
The Winery Fattoria Cabanon is one of of the world's greatest estates. It offers 40 wines for sale in the of Provincia di Pavia to come and discover on site or to buy online.
The wine region of Provincia di Pavia
The wine region of Provincia di Pavia is located in the region of Lombardie of Italy. We currently count 308 estates and châteaux in the of Provincia di Pavia, producing 608 different wines in conventional, organic and biodynamic agriculture. The wines of Provincia di Pavia go well with generally quite well with dishes .
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Primeur (wine)
A wine made to be drunk very young, bottled and marketed very soon after fermentation (about two months). Syn.: new.
