
Winery Torre degli AlberiPas Dosé
This wine generally goes well with pork, poultry or beef.
The Pas Dosé of the Winery Torre degli Alberi is in the top 20 of wines of Oltrepò Pavese.
Food and wine pairings with Pas Dosé
Pairings that work perfectly with Pas Dosé
Original food and wine pairings with Pas Dosé
The Pas Dosé of Winery Torre degli Alberi matches generally quite well with dishes of beef, lamb or pork such as recipes of meat and goat pie, lamb epigram in spicy sauce or ollada (catalonia).
Details and technical informations about Winery Torre degli Alberi's Pas Dosé.
Discover the grape variety: Mavrud
A very old grape variety whose origin is still uncertain, it is thought to have come from Greece, and for others its origin is Bulgarian from the Thrace plain where it is still widely cultivated. It can be found in Romania, Albania, Greece, Bulgaria, etc. Little known in France, it is nevertheless registered in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Pas Dosé from Winery Torre degli Alberi are 2014, 0, 2015, 2013
Informations about the Winery Torre degli Alberi
The Winery Torre degli Alberi is one of of the world's greatest estates. It offers 5 wines for sale in the of Oltrepò Pavese to come and discover on site or to buy online.
The wine region of Oltrepò Pavese
The wine region of Oltrepò Pavese is located in the region of Lombardie of Italy. We currently count 256 estates and châteaux in the of Oltrepò Pavese, producing 794 different wines in conventional, organic and biodynamic agriculture. The wines of Oltrepò Pavese go well with generally quite well with dishes .
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Smell
A generic term for both unpleasant and pleasant odours known as perfumes. In the world of tasting, the term aroma is more commonly used.













