The Winery Paulo Laureano is one of the world's great estates. It offers 98 wines for sale in of Alentejo to come and discover on site or to buy online.
Looking for the best Winery Paulo Laureano wines in Alentejo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Paulo Laureano wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Paulo Laureano wines with technical and enological descriptions.
How Winery Paulo Laureano wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of roast beef casserole, couscous of meat and fish or rabbit with hunter's sauce.
On the nose the red wine of Winery Paulo Laureano. often reveals types of flavors of oaky, earth or oak and sometimes also flavors of black fruit, non oak or microbio. In the mouth the red wine of Winery Paulo Laureano. is a powerful with a lot of tannins present in the mouth.
The wine region of Alentejo is located in the region of Alentejano of Portugal. Wineries and vineyards like the Domaine Cartuxa or the Domaine Adega Mayor produce mainly wines red, white and sweet. The most planted grape varieties in the region of Alentejo are Touriga nacional, Cabernet-Sauvignon and Touriga franca, they are then used in wines in blends or as a single variety. On the nose of Alentejo often reveals types of flavors of butterscotch, dill or raspberry and sometimes also flavors of cocoa, black currant or iron.
In the mouth of Alentejo is a powerful. We currently count 295 estates and châteaux in the of Alentejo, producing 1163 different wines in conventional, organic and biodynamic agriculture. The wines of Alentejo go well with generally quite well with dishes of beef, lamb or veal.
How Winery Paulo Laureano wines pair with each other generally quite well with dishes of pasta, pork or shellfish such as recipes of pasta with tuna, leek, goat cheese and bacon quiche or scallops or scallops express with cognac.
On the nose the white wine of Winery Paulo Laureano. often reveals types of flavors of citrus fruit, non oak or earth and sometimes also flavors of tree fruit, tropical fruit or microbio. In the mouth the white wine of Winery Paulo Laureano. is a .
Most certainly Portuguese, more precisely in the Douro region where it is very present. It can be found in Spain, Portugal, South Africa, ... almost unknown in France, registered in the Official Catalogue of A2 list varieties.
How Winery Paulo Laureano wines pair with each other generally quite well with dishes such as recipes .
On the nose the sparkling wine of Winery Paulo Laureano. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of tree fruit.
Wine obtained by mutage with wine alcohol of the must in the course of fermentation, from the Muscat, Grenache, Macabeu and Malvoisie grape varieties, and corresponding to strict conditions of production, richness and elaboration.
How Winery Paulo Laureano wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of alsatian bäckeoffe, leg of lamb brissac (leftover leg of lamb) or quiche with mixed vegetables.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Planning a wine route in the of Alentejo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Paulo Laureano.
Most certainly Portuguese.
Wine lovers with a valid passport can apply for the Majestic ‘vintern’ scheme, launched this week and dubbed by the retailer as ‘the best summer job ever’. A three-day placement will include a visit to Quinta da Boavista vineyards in Portugal’s picturesque Douro region. Majestic said the vintern will also taste wines from its Wine Club’s Spain & Portugal Summer Case ‘in situ’, before trying the same wines back at home for comparison. It is offering £600 remuneration for three days, which it ...
Wine lovers with a valid passport can apply for the Majestic ‘vintern’ scheme, launched this week and dubbed by the retailer as ‘the best summer job ever’. A three-day placement will include a visit to Quinta da Boavista vineyards in Portugal’s picturesque Douro region. Majestic said the vintern will also taste wines from its Wine Club’s Spain & Portugal Summer Case ‘in situ’, before trying the same wines back at home for comparison. It is offering £600 remuneration for three days, which it ...
The Decanter team and our expert contributors are lucky enough to discover and taste some of the world’s finest and most intriguing wines from across the globe every year, many of which are notoriously difficult to find. To help our readers get their hands on our top-rated wines, we are launching a wine club – the Decanter Wine Club – to help bring some of the very best directly to your doorstep. As part of this exciting new initiative, which will initially be available to our ...
Wine obtained by mutage with wine alcohol of the must in the course of fermentation, from the Muscat, Grenache, Macabeu and Malvoisie grape varieties, and corresponding to strict conditions of production, richness and elaboration.
