
Winery Paulo LaureanoSymmetria Best
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Symmetria Best from the Winery Paulo Laureano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Symmetria Best of Winery Paulo Laureano in the region of Alentejano is a powerful.
Food and wine pairings with Symmetria Best
Pairings that work perfectly with Symmetria Best
Original food and wine pairings with Symmetria Best
The Symmetria Best of Winery Paulo Laureano matches generally quite well with dishes of beef, lamb or veal such as recipes of steak tartare, grandma melanie's cassoulet or duck breast with black figs.
Details and technical informations about Winery Paulo Laureano's Symmetria Best.
Discover the grape variety: Blanc Dame
Blanc Dame blanc is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by bunches of medium size, and grapes of medium caliber. The Blanc Dame Blanc is grown in the following vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Symmetria Best from Winery Paulo Laureano are 2009, 0
Informations about the Winery Paulo Laureano
The Winery Paulo Laureano is one of of the world's great estates. It offers 96 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
The word of the wine: Dry
Champagne with between 17 and 35 grams of sugar (see dosage liqueur).














